Australian Blue Ribbon Cookbook: Stories, Recipes and Secret Tips from Prize-Winning Show Cooks
(eBook)

Book Cover
Average Rating
Published
Allen & Unwin, 2014.
Status
Available Online

Description

Loading Description...

Also in this Series

Checking series information...

More Like This

Loading more titles like this title...

More Details

Format
eBook
Language
English
ISBN
9781743433171

Reviews from GoodReads

Loading GoodReads Reviews.

Citations

APA Citation, 7th Edition (style guide)

Liz Harfull., & Liz Harfull|AUTHOR. (2014). Australian Blue Ribbon Cookbook: Stories, Recipes and Secret Tips from Prize-Winning Show Cooks . Allen & Unwin.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Liz Harfull and Liz Harfull|AUTHOR. 2014. Australian Blue Ribbon Cookbook: Stories, Recipes and Secret Tips From Prize-Winning Show Cooks. Allen & Unwin.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Liz Harfull and Liz Harfull|AUTHOR. Australian Blue Ribbon Cookbook: Stories, Recipes and Secret Tips From Prize-Winning Show Cooks Allen & Unwin, 2014.

MLA Citation, 9th Edition (style guide)

Liz Harfull, and Liz Harfull|AUTHOR. Australian Blue Ribbon Cookbook: Stories, Recipes and Secret Tips From Prize-Winning Show Cooks Allen & Unwin, 2014.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Go To Grouped Work

Grouping Information

Grouped Work ID499f5e1b-c934-d9eb-2a5f-d3e70b7029df-eng
Full titleaustralian blue ribbon cookbook stories recipes and secret tips from prize winning show cooks
Authorharfull liz
Grouping Categorybook
Last Update2022-12-03 19:01:46PM
Last Indexed2024-04-13 00:44:29AM

Hoopla Extract Information

stdClass Object
(
    [year] => 2014
    [artist] => Liz Harfull
    [fiction] => 
    [coverImageUrl] => https://cover.hoopladigital.com/ipg_9781743433171_270.jpeg
    [titleId] => 11569609
    [isbn] => 9781743433171
    [abridged] => 
    [language] => ENGLISH
    [profanity] => 
    [title] => Australian Blue Ribbon Cookbook
    [demo] => 
    [segments] => Array
        (
        )

    [pages] => 240
    [children] => 
    [artists] => Array
        (
            [0] => stdClass Object
                (
                    [name] => Liz Harfull
                    [relationship] => AUTHOR
                )

        )

    [genres] => Array
        (
            [0] => Cooking
            [1] => Regional & Ethnic
        )

    [price] => 0.99
    [id] => 11569609
    [edited] => 
    [kind] => EBOOK
    [active] => 1
    [upc] => 
    [synopsis] => Every year, hundreds of talented amateurs spend hours preparing entries for cooking competitions run as part of 600 or so agricultural shows across Australia. In their quest for a precious blue ribbon, they use recipes based on generations of experience and strict judging codes that demand absolute perfection. In this follow-up to her first award-winning book, The Blue Ribbon Cookbook, Liz Harfull brings together 70 tried and true recipes from some of the country's most enthusiastic and talented show cooks. But more than that, The Australian Blue Ribbon Cookbook includes their heart-warming stories and the wisdom, knowledge, and generosity of spirit that bring success, even for novices. Whether it's a traditional Mixed Mustard Pickle or Madeira Cake, mouth-watering Sausage Rolls or Pumpkin Damper, Jenny's Jam Drops or Cousin Barb's Jelly Slice, there is something delicious for everyone to try. The end results may even win you a blue ribbon! Includes metric measurements.
    [url] => https://www.hoopladigital.com/title/11569609
    [pa] => 
    [subtitle] => Stories, Recipes and Secret Tips from Prize-Winning Show Cooks
    [publisher] => Allen & Unwin
    [purchaseModel] => INSTANT
)