A Date with a Dish: Classic African-American Recipes
(eBook)
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Format
eBook
Language
English
ISBN
9780486782591
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Citations
APA Citation, 7th Edition (style guide)
Freda DeKnight., & Freda DeKnight|AUTHOR. (2014). A Date with a Dish: Classic African-American Recipes . Dover Publications.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Freda DeKnight and Freda DeKnight|AUTHOR. 2014. A Date With a Dish: Classic African-American Recipes. Dover Publications.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Freda DeKnight and Freda DeKnight|AUTHOR. A Date With a Dish: Classic African-American Recipes Dover Publications, 2014.
MLA Citation, 9th Edition (style guide)Freda DeKnight, and Freda DeKnight|AUTHOR. A Date With a Dish: Classic African-American Recipes Dover Publications, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
Grouped Work ID | b9975e50-5354-9471-36c4-c3265f11a7e4-eng |
---|---|
Full title | date with a dish classic african american recipes |
Author | deknight freda |
Grouping Category | book |
Last Update | 2022-10-18 21:40:45PM |
Last Indexed | 2024-04-18 02:13:33AM |
Hoopla Extract Information
stdClass Object ( [year] => 2014 [artist] => Freda DeKnight [fiction] => [coverImageUrl] => https://cover.hoopladigital.com/csp_9780486782591_270.jpeg [titleId] => 11607186 [isbn] => 9780486782591 [abridged] => [language] => ENGLISH [profanity] => [title] => A Date with a Dish [demo] => [segments] => Array ( ) [pages] => 416 [children] => [artists] => Array ( [0] => stdClass Object ( [name] => Freda DeKnight [relationship] => AUTHOR ) ) [genres] => Array ( [0] => Cooking [1] => Regional & Ethnic [2] => Soul Food ) [price] => 1.49 [id] => 11607186 [edited] => [kind] => EBOOK [active] => 1 [upc] => [synopsis] => An outstanding feast of distinctively American culinary genius, this comprehensive collection of authentic African-American recipes was assembled by a well-known cooking columnist for Ebony magazine. Freda DeKnight was baking bread and biscuits by the time she was five years old. In the course of her career as a teacher and counselor of culinary arts, she assembled and shared thousands of fabulous recipes, the best of which appear here. Filled with the aroma of childhood memories, this guide helps modern cooks re-create hundreds of classic dishes for every meal of the day, from chicken and oyster gumbo to sweet potato pudding. The recipes start with appetizers, cheese, soups, relishes, and sauces, advancing to meats, fowl, fish, and all-in-one dishes. In addition to suggestions for vegetables, salads, and breads, the menu includes a mouthwatering selection of Creole dishes and delightful desserts. [url] => https://www.hoopladigital.com/title/11607186 [pa] => [subtitle] => Classic African-American Recipes [publisher] => Dover Publications [purchaseModel] => INSTANT )