Stock, Broth & Bowl
(eBook)

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Published
Andrews McMeel, 2015.
Status
Available Online
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Format
eBook
Language
English
ISBN
9781449474492
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Citations
APA Citation (style guide)

Jonathan Bender., & Jonathan Bender|AUTHOR. (2015). Stock, Broth & Bowl. Andrews McMeel.

Chicago / Turabian - Author Date Citation (style guide)

Jonathan Bender and Jonathan Bender|AUTHOR. 2015. Stock, Broth & Bowl. Andrews McMeel.

Chicago / Turabian - Humanities Citation (style guide)

Jonathan Bender and Jonathan Bender|AUTHOR, Stock, Broth & Bowl. Andrews McMeel, 2015.

MLA Citation (style guide)

Jonathan Bender, and Jonathan Bender|AUTHOR. Stock, Broth & Bowl. Andrews McMeel, 2015. Web.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work IDeabe65f7-405b-c46f-071b-a0753ac1f3e2
Full titlestock broth and bowl
Authorbender jonathan
Grouping Categorybook
Last Update2020-06-23 12:36:57PM
Last Indexed2020-12-02 04:37:51AM

Book Cover Information

Image Sourcehoopla
First LoadedAug 25, 2020
Last UsedAug 25, 2020

Hoopla Extract Information

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    [artist] => Jonathan Bender
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    [title] => Stock, Broth & Bowl
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            [2] => Soups & Stews
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    [synopsis] => Whether you're a seasoned cook or have never set foot in a butcher shop, Stock, Broth, and Bowl will help you dip your toe in the wildly popular bone broth pool. This book teaches you to prepare nine different stocks with straightforward recipes that are the foundation for great comfort food and the building blocks for creating nourishing drinking broths. You'll learn about sourcing ingredients, having the right kitchen tools, and straining and storing stock. There are nine stock recipes in this book, including a recipe for bone broth and how to doctor it. You'll recreate the essence of a multi-meat broth and discover the essential sweetness of root vegetables with a vegetarian broth. Stock, Broth, and Bowl also includes 20 recipes for turning stock into broth, into a delicious drink or dinner. The recipes range from one-pot meals like a savory bread pudding or decadent pot roast to broth-based cocktails. Get comfortable. Get simmering. Get Well Stocked.
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    [subtitle] => Recipes for Cooking, Drinking & Nourishing
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