La Cocina En Vaso
(eBook)
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Format
eBook
Language
Spanish
ISBN
9781683252788
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Citations
APA Citation, 7th Edition (style guide)
Anna Prandoni., Anna Prandoni|AUTHOR., & Fabio Zago|AUTHOR. (2016). La Cocina En Vaso . De Vecchi Ediciones.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Anna Prandoni, Anna Prandoni|AUTHOR and Fabio Zago|AUTHOR. 2016. La Cocina En Vaso. De Vecchi Ediciones.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Anna Prandoni, Anna Prandoni|AUTHOR and Fabio Zago|AUTHOR. La Cocina En Vaso De Vecchi Ediciones, 2016.
MLA Citation, 9th Edition (style guide)Anna Prandoni, Anna Prandoni|AUTHOR, and Fabio Zago|AUTHOR. La Cocina En Vaso De Vecchi Ediciones, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
| Grouped Work ID | 548fc06d-7f9f-520c-1bf9-ea72edc6d97c-spa |
|---|---|
| Full title | cocina en vaso |
| Author | prandoni anna |
| Grouping Category | book |
| Last Update | 2022-12-14 19:57:20PM |
| Last Indexed | 2024-04-20 00:59:55AM |
Book Cover Information
| Image Source | hoopla |
|---|---|
| First Loaded | Aug 30, 2022 |
| Last Used | Feb 20, 2024 |
Hoopla Extract Information
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[synopsis] => o La pasta se adapta a todos los gustos y a todas las necesidades: es variada, rápida de preparar, y se ha convertido en un alimento básico en la cocina actual o Bucatini, lasaña, macarrones, espaguetis, tagliatelle... , ya preparados o elaborados en casa, rompen la monotonía, satisfacen el paladar y la vista, y mejoran la salud o Indicaciones y consejos para preparar recetas de pasta de todas las formas imaginables: en caldo, rellena, en ensalada, en papillote, al horno, con verduras, hortalizas, legumbres, carne, pescado, marisco... o Platos tradicionales o innovadores, simples o sofisticados, rústicos o refinados, sustanciosos o ligeros, para quien dispone de tiempo para cocinar y para quien sólo dispone de unos minutos, y también para preparar primeros platos y platos únicos
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