Vegetarian Sushi Secrets: 101 Healthy And Delicious Recipes
(eBook)

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Published
Tuttle Publishing, 2016.
Status
Available Online

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Format
eBook
Language
English
ISBN
9781462918980

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Citations

APA Citation, 7th Edition (style guide)

Marisa Baggett., & Marisa Baggett|AUTHOR. (2016). Vegetarian Sushi Secrets: 101 Healthy And Delicious Recipes . Tuttle Publishing.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Marisa Baggett and Marisa Baggett|AUTHOR. 2016. Vegetarian Sushi Secrets: 101 Healthy And Delicious Recipes. Tuttle Publishing.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Marisa Baggett and Marisa Baggett|AUTHOR. Vegetarian Sushi Secrets: 101 Healthy And Delicious Recipes Tuttle Publishing, 2016.

MLA Citation, 9th Edition (style guide)

Marisa Baggett, and Marisa Baggett|AUTHOR. Vegetarian Sushi Secrets: 101 Healthy And Delicious Recipes Tuttle Publishing, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID451e366b-7fa7-e9a9-7b5c-eadf0e107b9c-eng
Full titlevegetarian sushi secrets 101 healthy and delicious recipes
Authorbaggett marisa
Grouping Categorybook
Last Update2023-04-19 20:00:21PM
Last Indexed2024-04-18 00:23:23AM

Book Cover Information

Image Sourcehoopla
First LoadedSep 22, 2022
Last UsedOct 21, 2023

Hoopla Extract Information

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    [synopsis] => Everybody loves sushi. Now vegetarians can fully enjoy it too! American sushi expert Marisa Baggett has been working passionately for years to perfect sushi recipes that take full advantage of the freshest garden vegetables, herbs, tofu, mushrooms and spices available at your local farmer's market or co-op. Her innovative use of sustainable ingredients like fresh asparagus, apple, daikon radish, basil, tomatoes, beets, corn, shiitake mushrooms and cucumbers set her sushi recipes apart from all others you may have seen. This vegetarian cookbook offers completely new ways for localvores to enjoy their community supported agriculture and market vegetables with sushi rice. This is the ultimate farm-to-table book with creative Asian flair! Marisa not only shows you how to make the usual thick and thin rolls but other types of sushi that are just as delicious-and even easier to make! These recipes are about combining delicious rice with tantalizing pairings you might not have tried or thought of before, such as: • Apple & daikon radish  • Cucumber & peanut  • Spicy carrot & tomato  • Pomegranate & basil  • Ginger & beet  • Summer corn & pickled okra  • Sweet potato & shiitake mushrooms  • Strawberry & rhubarb… All of Marisa's sushi recipes are extra simple to make. For example, her Tempura Avocado Hand Rolls are a snap to put together-even if you've never made sushi before! Marisa starts by giving surefire recipes for making perfect sushi rice every time. She provides tips on which vegetables work best with sushi rice and how to create your own original combinations. Vegetarian Sushi Secrets is a gem of a Sushi cookbook that shows you how to make foolproof thin rolls, thick rolls, inside-out rolls, hand rolls, bowl rice sushi and many more in no time at all!
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