Eat, Drink & Be Vegan: Great Vegan Food For Special And Everyday Celebrations
(eBook)

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Published
Arsenal Pulp Press, 2007.
Status
Available Online

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Format
eBook
Language
English
ISBN
9781551522821

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Citations

APA Citation, 7th Edition (style guide)

Dreena Burton., & Dreena Burton|AUTHOR. (2007). Eat, Drink & Be Vegan: Great Vegan Food For Special And Everyday Celebrations . Arsenal Pulp Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Dreena Burton and Dreena Burton|AUTHOR. 2007. Eat, Drink & Be Vegan: Great Vegan Food For Special And Everyday Celebrations. Arsenal Pulp Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Dreena Burton and Dreena Burton|AUTHOR. Eat, Drink & Be Vegan: Great Vegan Food For Special And Everyday Celebrations Arsenal Pulp Press, 2007.

MLA Citation, 9th Edition (style guide)

Dreena Burton, and Dreena Burton|AUTHOR. Eat, Drink & Be Vegan: Great Vegan Food For Special And Everyday Celebrations Arsenal Pulp Press, 2007.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID1e9adf72-6cf5-9910-d113-8ff3182dfcd1-eng
Full titleeat drink and be vegan great vegan food for special and everyday celebrations
Authorburton dreena
Grouping Categorybook
Last Update2022-12-03 19:01:46PM
Last Indexed2024-04-17 23:43:03PM

Book Cover Information

Image Sourcehoopla
First LoadedJan 19, 2023
Last UsedNov 11, 2023

Hoopla Extract Information

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    [synopsis] => In Dreena Burton's first two best-selling vegan cookbooks, The Everyday Vegan and Vive le Vegan! , she offered a dazzling array of healthy, animal-free recipes, many of which were based on her experience as a mother of two young girls she and her husband are raising as vegans. Dreena also maintains an active website (www.everydayvegan.com) and blog (www.vivelevegan.blogspot.com) and has cultivated an enthusiastic audience for her family-oriented, nutritious recipes. In this, her third cookbook, Dreena turns her attention to celebratory food-imaginative, colorful, and delectable vegan fare perfect for all kinds of events, from romantic meals for two to dinner parties to full-on galas. Many of the recipes are kid-friendly, and all are appropriate for everyday meals as well. The book includes 125 recipes and sixteen full-color photographs, as well as meal plans, cooking notes, and advice on vegan wines and beers. Recipes include Lentil & Veggie Chimichangas, Thai Chick-Un Pizza, White Bean Soup with Basil & Croutons, Tomato Dill Lentil Soup, Olive & Sundried Tomato Hummus, "Creamy" Cashew Dip with Fruit, Crêpes with Maple Butter Cream, 5-Star Ice "Cream" Sandwiches, and Hemp-anola (Dreena's take on granola). Come celebrate with Dreena and impress your guests with these tempting animal-free recipes.
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