Essential Cook's Kitchen: Traditional culinary skills, from breadmaking and dairy to preserving and curing
(eBook)

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Published
Jacqui Small, 2018.
Status
Available Online

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Format
eBook
Language
English
ISBN
9781911127970

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Citations

APA Citation, 7th Edition (style guide)

Alison Walker., & Alison Walker|AUTHOR. (2018). Essential Cook's Kitchen: Traditional culinary skills, from breadmaking and dairy to preserving and curing . Jacqui Small.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Alison Walker and Alison Walker|AUTHOR. 2018. Essential Cook's Kitchen: Traditional Culinary Skills, From Breadmaking and Dairy to Preserving and Curing. Jacqui Small.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Alison Walker and Alison Walker|AUTHOR. Essential Cook's Kitchen: Traditional Culinary Skills, From Breadmaking and Dairy to Preserving and Curing Jacqui Small, 2018.

MLA Citation, 9th Edition (style guide)

Alison Walker, and Alison Walker|AUTHOR. Essential Cook's Kitchen: Traditional Culinary Skills, From Breadmaking and Dairy to Preserving and Curing Jacqui Small, 2018.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouping Information

Grouped Work ID8431b053-35d0-50a2-84c9-6a8131aa9f53-eng
Full titleessential cooks kitchen traditional culinary skills from breadmaking and dairy to preserving and curing
Authorwalker alison
Grouping Categorybook
Last Update2023-06-12 20:04:00PM
Last Indexed2024-04-20 01:47:48AM

Book Cover Information

Image Sourcehoopla
First LoadedNov 18, 2023
Last UsedNov 18, 2023

Hoopla Extract Information

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