Vegan Delights: 88 Delicious Recipes for the Complete Three-Course Meal
(eBook)

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Published
Skyhorse, 2015.
Status
Available Online

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Format
eBook
Language
English
ISBN
9781634504751

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Citations

APA Citation, 7th Edition (style guide)

Toni Rodríguez., & Toni Rodríguez|AUTHOR. (2015). Vegan Delights: 88 Delicious Recipes for the Complete Three-Course Meal . Skyhorse.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Toni Rodríguez and Toni Rodríguez|AUTHOR. 2015. Vegan Delights: 88 Delicious Recipes for the Complete Three-Course Meal. Skyhorse.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Toni Rodríguez and Toni Rodríguez|AUTHOR. Vegan Delights: 88 Delicious Recipes for the Complete Three-Course Meal Skyhorse, 2015.

MLA Citation, 9th Edition (style guide)

Toni Rodríguez, and Toni Rodríguez|AUTHOR. Vegan Delights: 88 Delicious Recipes for the Complete Three-Course Meal Skyhorse, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID378e0e0f-8432-4c7e-3e9b-6a549631ae77-eng
Full titlevegan delights 88 delicious recipes for the complete three course meal
Authorrodríguez toni
Grouping Categorybook
Last Update2023-03-09 19:03:22PM
Last Indexed2024-04-13 00:30:19AM

Book Cover Information

Image Sourcehoopla
First LoadedFeb 7, 2022
Last UsedAug 18, 2023

Hoopla Extract Information

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    [synopsis] => Discover a new way to nourish your body with these delightful and original vegan recipes.
Eating vegan meals is a healthy and delicious choice to make, and more and more people are beginning to care for their bodies by only consuming foods free of animal products and not derived from animal labor. Not only is veganism good for your health, it is also a way to live that is easy on your wallet and ecologically conscientious. For those with special dietary needs and weight-control concerns, veganism offers wonderful meals composed entirely of grains, fruits, vegetables, legumes, and other kinds of plant-based proteins. While preparing vegan meals can be a challenge, there are numerous recipes at your disposal. Some of the most exciting and unique recipes are included in Vegan Delights. Toni Rodríguez, a renowned Spanish chef and passionate vegan, offers some of his favorite and most delicious dishes for you to try, including:
Mushroom and nut pâté
Seitan piccata with creamy spinach
Shiitake and artichoke risotto
Blueberry plum cake
Beautiful and enticing images accompany each recipe, and Rodríguez also provides insight into the joys and advantages of the vegan diet in a lengthy and thoughtful introduction. So whether you are a gastronome, a fervent sweet tooth, or just a curious diner, there is undoubtedly a recipe in this book for you to try and enjoy.
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