Mouthwatering Vegan Burgers: 100 Amazing Recipes That Give an Old Classic a New Twist
(eBook)

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Published
Skyhorse, 2017.
Status
Available Online

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Format
eBook
Language
English
ISBN
9781510705593

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Citations

APA Citation, 7th Edition (style guide)

Toni Rodríguez., & Toni Rodríguez|AUTHOR. (2017). Mouthwatering Vegan Burgers: 100 Amazing Recipes That Give an Old Classic a New Twist . Skyhorse.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Toni Rodríguez and Toni Rodríguez|AUTHOR. 2017. Mouthwatering Vegan Burgers: 100 Amazing Recipes That Give an Old Classic a New Twist. Skyhorse.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Toni Rodríguez and Toni Rodríguez|AUTHOR. Mouthwatering Vegan Burgers: 100 Amazing Recipes That Give an Old Classic a New Twist Skyhorse, 2017.

MLA Citation, 9th Edition (style guide)

Toni Rodríguez, and Toni Rodríguez|AUTHOR. Mouthwatering Vegan Burgers: 100 Amazing Recipes That Give an Old Classic a New Twist Skyhorse, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID3d162dec-075f-8089-bcd7-eba58ff5235a-eng
Full titlemouthwatering vegan burgers 100 amazing recipes that give an old classic a new twist
Authorrodríguez toni
Grouping Categorybook
Last Update2022-12-03 19:01:46PM
Last Indexed2024-04-18 00:15:30AM

Book Cover Information

Image Sourcehoopla
First LoadedFeb 7, 2022
Last UsedJan 12, 2023

Hoopla Extract Information

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    [synopsis] => Spanish chef Toni Rodríguez makes cooking vegan simple and eating vegan delicious! Eating vegan is a conscientious choice that enables people to care not just for their appetites but for their overall health, ethical beliefs, and ecological responsibility. For those with special dietary needs or weight-control concerns, veganism offers a delicious alternative diet of grains, fruits, vegetables, legumes, and other plant-based proteins.

Here, Rodríguez presents a collection of recipes for tasty vegan burgers that will leave you satisfied without guilt. Also included are recipes for delectable sauces, savory burger buns and sides, and even luscious desserts. Eating healthy and ethically never tasted so good! Fire up the grill and get ready to sink your teeth into these amazing recipes, including:

 Vegan chorizo burger
Black olive burger
Quinoa, lentil, dill, and arugula burger
Rosemary burger buns
Sweet potato fries
Roasted artichokes
Hazelnut ice cream and chocolate cookie sandwich
And many more!
Beautiful, tempting photos accompany the recipes, and Rodríguez shares his story and the delights of veganism. A quick list of useful kitchen accessories and thorough descriptions of basic vegan burger ingredients guide readers around the vegan kitchen. Whether you're a committed vegan or just curious, there's more than a few favorites waiting to be discovered in this book. ¡Buen provecho!

Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
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