The Amorino Guide to Gelato: Learn to Make Traditional Italian Desserts -75 Recipes for Gelato and Sorbets
(eBook)
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Format
eBook
Language
English
ISBN
9781510762473
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Citations
APA Citation, 7th Edition (style guide)
Stéphan Lagorce., & Stéphan Lagorce|AUTHOR. (2020). The Amorino Guide to Gelato: Learn to Make Traditional Italian Desserts -75 Recipes for Gelato and Sorbets . Skyhorse.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Stéphan Lagorce and Stéphan Lagorce|AUTHOR. 2020. The Amorino Guide to Gelato: Learn to Make Traditional Italian Desserts -75 Recipes for Gelato and Sorbets. Skyhorse.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Stéphan Lagorce and Stéphan Lagorce|AUTHOR. The Amorino Guide to Gelato: Learn to Make Traditional Italian Desserts -75 Recipes for Gelato and Sorbets Skyhorse, 2020.
MLA Citation, 9th Edition (style guide)Stéphan Lagorce, and Stéphan Lagorce|AUTHOR. The Amorino Guide to Gelato: Learn to Make Traditional Italian Desserts -75 Recipes for Gelato and Sorbets Skyhorse, 2020.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
Grouped Work ID | a6c9941e-e0b4-4380-db1e-726fd1eb54be-eng |
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Full title | amorino guide to gelato learn to make traditional italian desserts 75 recipes for gelato and sorbets |
Author | lagorce stéphan |
Grouping Category | book |
Last Update | 2022-12-03 19:01:46PM |
Last Indexed | 2024-04-20 02:21:41AM |
Book Cover Information
Image Source | hoopla |
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First Loaded | Sep 30, 2022 |
Last Used | Sep 14, 2023 |
Hoopla Extract Information
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