Betty Crocker: The Big Book of Pies and Tarts
(eBook)

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Published
Houghton Mifflin Harcourt, 2013.
Status
Available Online
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Format
eBook
Language
English
ISBN
9780544178328
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Citations
APA Citation (style guide)

Betty Crocker., & Betty Crocker|AUTHOR. (2013). Betty Crocker: The Big Book of Pies and Tarts. Houghton Mifflin Harcourt.

Chicago / Turabian - Author Date Citation (style guide)

Betty Crocker and Betty Crocker|AUTHOR. 2013. Betty Crocker: The Big Book of Pies and Tarts. Houghton Mifflin Harcourt.

Chicago / Turabian - Humanities Citation (style guide)

Betty Crocker and Betty Crocker|AUTHOR, Betty Crocker: The Big Book of Pies and Tarts. Houghton Mifflin Harcourt, 2013.

MLA Citation (style guide)

Betty Crocker, and Betty Crocker|AUTHOR. Betty Crocker: The Big Book of Pies and Tarts. Houghton Mifflin Harcourt, 2013. Web.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID222b6ba3-2fce-ad1d-4b34-70f762ce6e6b
Full titlebetty crocker the big book of pies and tarts
Authorcrocker betty
Grouping Categorybook
Last Update2020-09-28 13:22:32PM
Last Indexed2020-10-27 05:47:08AM

Hoopla Extract Information

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    [synopsis] => The complete compendium of pies, both sweet and savoryIf you love pies, you'll love Betty Crocker The Big Book of Pies and Tarts with its collection of delicious recipes. This book is overflowing with pies of every type including fruit pies, creamy and chilled pies, mini pies and tarts, and savory pies. You'll find plenty of inventive new ideas and flavor combinations, like Apple-Pomegranate Slab Pie, Bourbon-Chocolate-Pecan Mini Pies, and savory Muffin Tin Taco Pies.

You'll find everything you want right here. For a hearty dinner, you'll love Mini Bacon Chicken Pot Pies or Potato-Onion-Bacon Slab Pie Satisfy a sweet tooth with Caramel Cream Pie or Chocolate-Chip Cookie-Stuffed Pie. Whatever your fancy, you'll find the pie here. ·Features more than 200 pie recipes using both frozen or from-scratch crusts ·Illustrated with more than 100 full-color photographs of prepared dishes ·Includes an introductory section on pie-baking basics with advice on creating perfect pastry crusts, freezing and storing pies, and decorating crustsIf you love pie-for dinner, dessert, or any other time of day-Betty Crocker The Big Book of Piesand Tarts is the ultimate pie lover's cookbook.
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