Vegetarian: A Beginner's Guide To Vegetarian Cooking
(eBook)

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Published
Paula Smythe, 2015.
Status
Available Online
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Format
eBook
Language
English
ISBN
9781386224747
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APA Citation (style guide)

Paula Smythe., & Paula Smythe|AUTHOR. (2015). Vegetarian: A Beginner's Guide To Vegetarian Cooking. Paula Smythe.

Chicago / Turabian - Author Date Citation (style guide)

Paula Smythe and Paula Smythe|AUTHOR. 2015. Vegetarian: A Beginner's Guide To Vegetarian Cooking. Paula Smythe.

Chicago / Turabian - Humanities Citation (style guide)

Paula Smythe and Paula Smythe|AUTHOR, Vegetarian: A Beginner's Guide To Vegetarian Cooking. Paula Smythe, 2015.

MLA Citation (style guide)

Paula Smythe, and Paula Smythe|AUTHOR. Vegetarian: A Beginner's Guide To Vegetarian Cooking. Paula Smythe, 2015. Web.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work IDb27aba44-87dc-3b8f-5294-9cba41211623
Full titlevegetarian a beginners guide to vegetarian cooking
Authorsmythe paula
Grouping Categorybook
Last Update2020-09-01 02:24:56AM
Last Indexed2020-11-20 05:43:29AM

Hoopla Extract Information

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    [synopsis] => If you have ever thought about going vegetarian, but are afraid to give up your favorite foods, this book can get you over your fears. A Beginner's Guide To Vegetarian Cooking is a vegetarian cookbook that provides simple and easy to follow recipes for novice or would-be vegetarians. Whether you need to eat less meat to deal with a health condition, are worried about the environmental impact of meat production, or just want to clean up your diet - this book can help you reach your goals. Recipes include: Classic Eggplant Parmagiana Veggie Pot Pie Green Chile Enchiladas Potato Curry Quinoa Stuffed Zucchini, and so much more!
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