Cooking at Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day
(eBook)

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Published
Weldon Owen, 2015.
Status
Available Online

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Format
eBook
Language
English
ISBN
9781681880617

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Citations

APA Citation, 7th Edition (style guide)

Chuck Williams., & Chuck Williams|AUTHOR. (2015). Cooking at Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day . Weldon Owen.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Chuck Williams and Chuck Williams|AUTHOR. 2015. Cooking At Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day. Weldon Owen.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Chuck Williams and Chuck Williams|AUTHOR. Cooking At Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day Weldon Owen, 2015.

MLA Citation, 9th Edition (style guide)

Chuck Williams, and Chuck Williams|AUTHOR. Cooking At Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day Weldon Owen, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work IDbaf22808-c484-da7b-51e8-f82542302e2c-eng
Full titlecooking at home more than 1 000 classic and modern recipes for every meal of the day
Authorwilliams chuck
Grouping Categorybook
Last Update2024-04-15 20:05:49PM
Last Indexed2024-04-18 02:14:58AM

Hoopla Extract Information

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    [synopsis] => For nearly 60 years, Williams-Sonoma has connected and inspired home cooks with the best cooking equipment and kitchen-tested recipes. Cooking at Home celebrates that legacy with recipes culled from its award-winning publishing program, which was guided by Chuck Williams for more than two decades. More than just a recipe collection, the book features a wealth of informative tips, techniques, and cooking know-how.

Re-released and updated in celebration of Chuck Williams' 100th birthday, Cooking at Home features over 1000 recipes from the Williams-Sonoma publishing program, which Chuck guided. In addition, the book includes 100 recipes from Chuck's personal recipe collection. The book's 22 chapters cover cooking topics from A-Z, making it a complete cooking reference book you can use every day, whatever you are in the mood for and whatever the occasion. Be sure to check out "Chuck's Finds," which highlight special merchandise that Chuck introduced in his Williams-Sonoma stores to the U.S. public.
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