Williams-Sonoma Pizza Night
(eBook)

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Published
Weldon Owen, 2015.
Status
Available Online
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Format
eBook
Language
English
ISBN
9781681880389
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Citations
APA Citation (style guide)

Kate McMillan., & Kate McMillan|AUTHOR. (2015). Williams-Sonoma Pizza Night. Weldon Owen.

Chicago / Turabian - Author Date Citation (style guide)

Kate McMillan and Kate McMillan|AUTHOR. 2015. Williams-Sonoma Pizza Night. Weldon Owen.

Chicago / Turabian - Humanities Citation (style guide)

Kate McMillan and Kate McMillan|AUTHOR, Williams-Sonoma Pizza Night. Weldon Owen, 2015.

MLA Citation (style guide)

Kate McMillan, and Kate McMillan|AUTHOR. Williams-Sonoma Pizza Night. Weldon Owen, 2015. Web.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouping Information

Grouped Work IDfd965128-5d60-3326-6709-4fe18c842d80
Full titlewilliams sonoma pizza night
Authormcmillan kate
Grouping Categorybook
Last Update2020-11-25 18:09:20PM
Last Indexed2020-11-27 05:40:54AM

Hoopla Extract Information

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    [year] => 2015
    [artist] => Kate McMillan
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    [language] => ENGLISH
    [profanity] => 
    [title] => Williams-Sonoma Pizza Night
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            [0] => Cooking
            [1] => Courses & Dishes
            [2] => Entertaining
            [3] => Italian
            [4] => Pizza
            [5] => Regional & Ethnic
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    [synopsis] => Put a homemade spin on everyone's favorite night with recipes from the classic Margherita to specialty pies like Andouille, Shrimp & Fontina Pizza. 
 
In this inspiring cookbook, you'll find everything you need to create delicious dinners featuring pizza for family and friends. 
 
Discover more than 50 recipes for fantastic pizzas, from classic favorites to new flavor combinations, plus easy side dishes, salads, clever tips, and more. Whether you're looking for family-friendly recipes for weeknight meals or menus for weekend parties, this helpful guide offers an arsenal of great ideas for pizza lovers everywhere. Dough recipes include thin-crust, deep-dish, and whole-wheat-plus gluten-free and low-carb cauliflower variations-while sauces range from tomato to olive tapenade and roasted red pepper pesto. Vegetarian, meat, and specialty pies provide the centerpiece to meals guaranteed to please.
    [url] => https://www.hoopladigital.com/title/13610445
    [pa] => 
    [series] => Williams-Sonoma
    [subtitle] => Dinner Solutions for Every Day of the Week
    [publisher] => Weldon Owen
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