Crisps, cobblers, custards & creams
(Book)

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Published
Boston : Houghton Mifflin Harcourt, 2016.
Physical Desc
xxxii, 301 pages : color illustrations ; 24 cm
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Central Kansas Library System - CKLS Rotating Books
RB Non-Fic 641.86
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Format
Book
Language
English
ISBN
9780544230750, 0544230752

Notes

Bibliography
Includes bibliographical references (pages 291-292) and index.
Description
It seems as if everything old is now new again with classic, home-style desserts like doughnuts and whoopie pies ever growing in popularity. And yet, there have been so few books on the topic of Jean Anderson's latest, Crisps, Cobblers, Custards, and Creams. The renowned author and food writer uses her years of expertise to put together a collection of more than 150 attractive desserts that range from silky, rich puddings to hot, baked cobblers and are destined to become new family favorites. The varied assortment comes from cherished family recipes as well as those that Jean encountered while abroad. Some of the treats include Berry Patch Cobbler with Pecan Shortbread Crust, Dulce de Leche Pots de Cr�eme, Chocolate Bread Pudding, Spicy Apple Brown Betty, and Old-Timey Tar Heel Banana Pudding. There is also a chapter solely devoted to accompaniment sauces. True to fashion, Jean Anderson's recipes are meticulously tested and offer something for everyone's tastes, any day of the year.
Description
It seems as if everything old is now new again! Anderson has put together a collection of desserts that range from silky, rich puddings to hot, baked cobblers and are destined to become new family favorites. The recipes come from family favorites, are meticulously tested, and offer something for everyone's tastes, any day of the year.
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Citations
APA Citation (style guide)

Anderson, J. (2016). Crisps, cobblers, custards & creams. Boston: Houghton Mifflin Harcourt.

Chicago / Turabian - Author Date Citation (style guide)

Anderson, Jean, 1929-. 2016. Crisps, Cobblers, Custards & Creams. Boston: Houghton Mifflin Harcourt.

Chicago / Turabian - Humanities Citation (style guide)

Anderson, Jean, 1929-, Crisps, Cobblers, Custards & Creams. Boston: Houghton Mifflin Harcourt, 2016.

MLA Citation (style guide)

Anderson, Jean. Crisps, Cobblers, Custards & Creams. Boston: Houghton Mifflin Harcourt, 2016. Print.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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