Make ahead bread : 100 recipes for melt-in-your-mouth fresh bread every day plus butters and spreads
(Book)
Author
Published
Newtown, CT : Taunton Press, 2014.
Physical Desc
201 pages : color illustrations ; 25 cm
Status
Description
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Copies
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| F. Lee Doctor Library - CKLS Rotating Books | 641.81 CUR | Checked Out | April 1, 2024 |
Subjects
LC Subjects
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More Details
Published
Newtown, CT : Taunton Press, 2014.
Format
Book
Language
English
Notes
Bibliography
Includes bibliographical references (page 197) and index.
Description
"This book created in a two-part approach that both saves time and enhances flavor, the recipes in Make Ahead Bread will give inexperienced bakers and busy home cooks the information they need to make bread on a schedule that works for them"--
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Citations
APA Citation, 7th Edition (style guide)
Currie, D. (2014). Make ahead bread: 100 recipes for melt-in-your-mouth fresh bread every day plus butters and spreads . Taunton Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Currie, Donna. 2014. Make Ahead Bread: 100 Recipes for Melt-in-your-mouth Fresh Bread Every Day Plus Butters and Spreads. Taunton Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Currie, Donna. Make Ahead Bread: 100 Recipes for Melt-in-your-mouth Fresh Bread Every Day Plus Butters and Spreads Taunton Press, 2014.
MLA Citation, 9th Edition (style guide)Currie, Donna. Make Ahead Bread: 100 Recipes for Melt-in-your-mouth Fresh Bread Every Day Plus Butters and Spreads Taunton Press, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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