The celebration
(Book)
Author
Published
Uhrichsville, OH : Shiloh Run Press, an imprint of Barbour Publishing, Inc., [2018].
Physical Desc
316 pages ; 22 cm.
Status
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Barnard Library - INSPIRATIONAL | LX Insp #3 Brunstetter #3 Amish Cooking Class | On Shelf |
Downs Carnegie Library - Fiction | FIC Brunstetter, Wanda Amish Cooking Class #3 | On Shelf |
Great Bend Public Library - Fiction | Fic Brunstetter, Wanda | On Shelf |
Hillcrest Public Library - Fiction | Amish Fic Brunstetter | On Shelf |
Jordaan Memorial Library | Fic Bru | On Shelf |
More Details
Published
Uhrichsville, OH : Shiloh Run Press, an imprint of Barbour Publishing, Inc., [2018].
Format
Book
Language
English
Notes
General Note
Includes discussion questions.
Description
Lyle and Heidi Troyer have taken in a brother and sister who were orphaned when their parents died in a car accident. Hoping to help the children adapt and make friends, Heidi decides to hold a series of cooking classes for kids. But the kids are always accompanied by an adult, each of whom has troubles and worries of their own. Will hearts be healed over plates of Amish food?
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Citations
APA Citation, 7th Edition (style guide)
Brunstetter, W. E. (2018). The celebration . Shiloh Run Press, an imprint of Barbour Publishing, Inc..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Brunstetter, Wanda E.. 2018. The Celebration. Shiloh Run Press, an imprint of Barbour Publishing, Inc.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Brunstetter, Wanda E.. The Celebration Shiloh Run Press, an imprint of Barbour Publishing, Inc, 2018.
MLA Citation, 9th Edition (style guide)Brunstetter, Wanda E.. The Celebration Shiloh Run Press, an imprint of Barbour Publishing, Inc., 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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