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Author
Language
English
Description
Embark on a delectable journey with "Dundee Cake Cookbook," a culinary masterpiece that celebrates the artistry and versatility of this classic treat. From the traditional to the avant-garde, this cookbook is a treasure trove of sweet indulgences, offering a diverse collection of recipes that transcend boundaries.Explore the rich history and cultural significance of Dundee Cake as you master the classic recipe, or venture into exciting variations...
Author
Language
English
Description
Embark on a tantalizing journey into the world of carrot cake with "Carrot Cake Recipe." This comprehensive cookbook transcends the ordinary, offering an extensive collection of sweet and savory delights that showcase the versatility of this beloved dessert. From classic renditions to innovative creations, this book is your guide to mastering the art of carrot cake baking.Dive into the basics with foolproof recipes for the traditional moist carrot...
Author
Language
English
Description
Embark on a delectable journey with "San Sebastian Cheesecake 101 ," a culinary masterpiece that unravels the secrets of crafting the perfect cheesecake from the heart of Spain. This cookbook is your ultimate guide to mastering the art of San Sebastian Cheesecake, offering a delightful array of recipes that go beyond the traditional. From classic variations to international twists, seasonal specials, and miniature masterpieces, this book celebrates...
Author
Language
English
Description
Embark on a delectable journey through the enchanting world of Greek Semolina Cakes with "Greek Semolina Cake 101 : A Culinary Odyssey through Divine Desserts." This comprehensive cookbook serves as your go-to guide for mastering the art of creating heavenly semolina cakes, ranging from traditional delights to modern twists and health-conscious options.Uncover the secrets of semolina, a versatile ingredient that takes center stage in these delightful...
Author
Language
English
Description
Indulge your senses in the delightful world of "Cream Puffs Passion ," where each page is a journey through the art of crafting perfect cream puffs. From classic recipes to innovative flavor fusions, this culinary masterpiece is a celebration of all things choux pastry. Unleash your inner pastry chef as you explore the versatility of cream puffs, mastering the delicate balance of golden shells and luscious fillings.Immerse yourself in a world of flavors...
Author
Language
English
Description
This comprehensive cookbook invites both novice and seasoned bakers to explore the art of marble baking with a diverse array of tantalizing recipes.From the classic vanilla-chocolate swirl to exotic international fusions like Italian Tiramisu Twist and French Vanilla Lavender Fusion, this cookbook is a celebration of sweet symphonies and savory surprises. Discover the secrets of achieving the perfect marble swirl, master the use of diverse ingredients,...
7) Mooncake 101
Author
Language
English
Description
Embark on a delectable adventure with "Mooncake 101: A Lunar Culinary Journey," your comprehensive guide to mastering the art of crafting these celestial treats. Dive into the rich history and cultural significance of mooncakes as you explore traditional recipes, modern twists, and innovative global fusions. From classic double-yolk wonders to seasonal specials and kid-friendly creations, this cookbook offers a diverse array of recipes suitable for...
Author
Language
English
Description
This cheery cookbook is the brainchild of the Red Hat Society, a nationwide organization of women who like to wear silly hats, enjoy each other's company, and eat dessert first.
"Life is short; eat dessert first," says Sue Ellen Cooper, Exalted Queen Mother of the Red Hat Society, which is the most fun phenomenon to happen to women over 50 in this century. This cookbook has more than 250 desserts at the beginning of a collection of more than 1,000...
Author
Language
English
Description
This meticulously crafted cookbook is a treasure trove of irresistible recipes that pay homage to the timeless allure of the classic glazed donut while exploring innovative and mouthwatering variations.Dive into the history and significance of the glazed donut as you master the art of creating the perfect classic. Whether you're a novice or an experienced baker, discover essential tips and tricks to achieve the ideal texture and flavor, along with...
Author
Language
English
Description
Learn Pastry Recipes from Professional Cook Baker Bettie
"I wish I had this book when I started baking! It's not only a collection of amazing recipes, but it answers the 'why' to your baking questions."―Gemma Stafford, chef, author, and host of Bigger Bolder Baking
#1 Bestseller in Professional Cooking, Pastry Baking, Cake Baking, Pies, Desserts, and Cookies
Do you find baking difficult, or are you just not sure how it works? This cookbook is...
Author
Language
English
Description
The Mediterranean diet is a dietary pattern inspired by the traditional eating habits of people in countries bordering the Mediterranean Sea, such as Greece, Italy, Spain, and southern France. It has gained popularity worldwide due to its health-promoting properties and has been extensively studied by researchers.
Author
Series
Language
English
Description
Learn to decorate your next cake with tulips, petunias, poppies, and other flowers in various stages of bloom that you can make with sugar paste.
Learn all the skills for making sugar flowers in this exquisite new collection from acclaimed sugar artist and bestselling author Jacqueline Butler. Building on the foundations established in Modern Sugar Flowers, this second volume introduces over twenty new sugar flowers in various stages of bloom,...
Author
Language
English
Description
Embark on a delectable journey into the heart of chocolate with the "Suflet Czekoladowo Cookbook." This culinary masterpiece is a celebration of the divine artistry that chocolate brings to the table, curated for both novices and seasoned chefs alike.Dive into a world where each recipe is crafted with precision and passion, revealing the secrets to perfecting the luscious Suflet Czekoladowo-a term we've coined to represent the soulful essence of chocolate....
Author
Language
English
Description
Restaurateurs Haley Fox and Lauren Fox share more than 80 recipes for scones, cakes, sandwiches, and more from their charming and wildly popular Alice's Tea Cup restaurants in New York City. In Alice's Tea Cup, the Fox sisters tickle the taste buds with sweets, baked goods, and savories while divulging the unique tea-making and enjoying philosophy that has made their whimsical Manhattan tea spots favored destinations for locals and tourists alike....
Author
Language
English
Description
Calamari is a delicious and versatile seafood that can be cooked in many different ways. Whether grilled, fried, stuffed or sautéed, they offer a firm texture and a delicious taste. In this cookbook, we'll explore 10 different ways to prepare calamari for a flavor-packed cooking experience. Whether you are a fan of Mediterranean, Asian or South American cuisine, there will be something for everyone.
Author
Language
English
Description
Embark on a delectable journey through the enchanting world of Japanese cheesecakes with "The Art of Japanese Cheesecakes." This comprehensive cookbook is your passport to mastering the delicate balance of flavors, achieving the coveted cloud-like texture, and presenting stunning creations that captivate both the eyes and the taste buds. Unveil Japanese Cheesecake Perfection:Discover the secrets behind crafting flawlessly textured Japanese cheesecakes...
Author
Language
English
Description
Laura Mason brings you over 50 crumble recipes from the National Trust. Laura Mason brings you over 50 crumble recipes from the National Trust. Following on from the hugely successful 'National Trust Book of Scones', this is a salute to Britain's ultimate comfort food – crumbles. With over 50 crumble recipes – plus some cobblers too – you'll have the perfect recipe to cosy up with, every time. From classic recipes like apple and blackberry...
19) Piglet: a novel
Author
Publisher
Henry Holt and Company
Pub. Date
2024.
Language
English
Description
"When Piglet's fianc©Øe reveals a horrible betrayal two weeks before their wedding day, she decides to proceed with the event, but her life slowly starts unraveling in the lead-up to the big day"--
"Outside of a childhood nickname she can't shake, Piglet's rather pleased with how her life's turned out. An up-and-coming cookbook editor at a London publishing house, she's got lovely, loyal friends and a handsome fianc©Øe, Kit, whose rarefied family...
