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1)
Complete guide to home canning, preserving, and freezing
Author
United States. Dept. of Agriculture
Publisher
Dover Publications
Pub. Date
[1973]
Language
English
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2)
Preserving summer's bounty: a quick and easy guide to freezing, canning, preserving, and drying what you grow
Series
Rodale garden book
Publisher
Rodale Press
Pub. Date
�1998
Language
English
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Offers advice on freezing, canning, preserving, pickling, drying, juicing, and using a root cellar.
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