Central Kansas Library System

Campfire cooking doesn't have to be limited to hotdogs and s'mores. With a little know-how and the right tools, everything from deep-dish pizza to cheesecake can be made over the campfire. The easy-to-follow recipes and creative tips in this book teach beginning cooks all about cooking over a fire and how to make a variety of delicious meals. With basic instructions and cooking safety information, young readers can become creative campfire chefs in...

Presents the author's humorous commentary and favorite recipes for desserts, appetizers, breakfast, salads, breads, poultry, meat, seafood, and vegetables.

"The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman Ree Drummond returns with an exciting new cookbook filled with no-fuss family recipes for dinners, desserts, and more. Cook smarter, not harder! After seventeen years of sharing recipes in my cookbooks, on my website, and on my cooking show, I still absolutely love cooking! That said, while I enjoy making a slow-cooked meat sauce or long-braised pork roast, life...

New York Times best-selling author Devin Alexander shows families that eating on a budget can be easy, nutritious--and delicious! Includes more than 125 recipes in addition to an overview of the Biggest Loser eating plan, helpful cooking and cost-saving tips, simple ways to get kids involved in the kitchen, and fun ideas for family mealtimes.

Follows the change of seasons-and Reichl's emotions-as she slowly heals through the simple pleasures of cooking. While working 24/7, Reichl would "throw quick meals together" for her family and friends. Now she has the time to rediscover what cooking meant to her. Imagine kale, leaves dark and inviting, saut�eed with chiles and garlic; summer peaches baked into a simple cobbler; fresh oysters chilling in a box of snow; plump chickens and earthy...

"Compelled to preserve the home cooking of mothers from around the world, Lisa Schroeder opened Mother's Bistro & Bar in Portland, Oregon, to rave reviews. In Mother's Best, she has gathered 150 recipes in a one-of-a-kind book that is seasoned generously with wisdom and tips that teach you how to become a more confident cook. What's more, Love Notes demystify ingredients and explain techniques so you know "why" and "how." Mother's Best will allow...

"THESE RECIPES CAN CHANGE YOUR BODY AND YOUR HEALTH. ONE DELICIOUS BITE AT A TIME. Imagine losing inches off your belly, reducing your risk for disease, improving your complexion, and gaining energy--all from eating foods you love. How do dark chocolate, steak, Parmesan, and pasta sound? They're just a few of the 30 tasty, everyday foods that science shows can rev metabolism, fill you up for fewer calories, and stop the cycle of cravings once and...

"In The End of Dieting, Joel Fuhrman M.D., a board-certified family physician who specializes in preventing and reversing disease through nutritional and natural methods, and #1 New York Times bestselling author of Eat to Live, Super Immunity and The End of Diabetes, delivers a powerful paradigm-shifting book that shows us how and why we never need to diet again.Fuhrman writes, 'By reading this book, you will understand the key principles of the science...