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Author
Language
English
Description
Break out of the traditional cupcake mold and make incredibly fun and creative mini cakes with "Cupcake Envy"! These clever single-serving cakelets assume beloved forms that will appeal to all the special people in your life. Bake exquisite treats that resemble a stylish party dress, a desktop humidor, a cheery coffee cup, an adorable baby bottle, a wicked voodoo doll, a stylish purse and more than two dozen other amazing likenesses that will be the...
Author
Publisher
Quarry Books
Pub. Date
2019
Language
English
Description
When you step into your kitchen to cook or bake, you put science to work. Physics and chemistry come into play each time you simmer, steam, bake, freeze, boil, puree, saute, or ferment food. Knowing something about the physics, biology, and chemistry of food will give you the basic tools to be the best chef you can be. Bodacious Bubble Tea, Flavorful Fruit Leather, Super Spring Rolls, Mouthwatering Meatballs...divided by course, each lab presents...
Author
Language
English
Description
“[Iserloh] marries high-octane superfoods (such as mushrooms, ginger, and turmeric) with the comfort of a Crock-Pot, yielding 60 recipes.” —Modern Farmer
This collection of sixty set-it and forget-it recipes aims to support a variety of wellness goals for optimal health. From Detox and Calm to Rebuild and Strengthen and more, each chapter’s recipes utilize specific ingredients that help lower...
This collection of sixty set-it and forget-it recipes aims to support a variety of wellness goals for optimal health. From Detox and Calm to Rebuild and Strengthen and more, each chapter’s recipes utilize specific ingredients that help lower...
Author
Language
English
Description
You don't need instant replay to see how tasty these quick and easy football snacks will be. In just a few simple steps, you can make Touchdown Chili, Goal Post Guacamole, and much more. So grab your football helmet, and get in the kitchen! Snack time will never be the same.
Author
Series
Publisher
America's Test Kitchen
Language
English
Description
Get the best possible results from your air fryer and discover the best ways to use it (not just frying!) with 75 fast, convenient, great-tasting recipes.
Air fryers promise crisp fried food without actual deep frying. Was it too good to be believed? And what can you cook in them besides French fries? In truth, air fryers cook food by blasting it with circulated hot air. The method is fast, convenient, and can be surprisingly good—if you...
Air fryers promise crisp fried food without actual deep frying. Was it too good to be believed? And what can you cook in them besides French fries? In truth, air fryers cook food by blasting it with circulated hot air. The method is fast, convenient, and can be surprisingly good—if you...
Author
Series
Language
English
Description
From the best-selling author of "Cooking Class" comes this complete and delicious kids' guide to baking. Lively step-by-step photographed instructions teach young bakers essential vocabulary and skills, such as how to measure ingredients accurately, use an electric mixer, knead dough, and test a cake for doneness. From mixing up a simple muffing batter to creating a delicate lattice-top pie, "Baking Class" presents options for children ages 8 to 12,...
Author
Language
English
Description
There is no need to worry if you are a cocktail Wookie, as this sacred text contains helpful bartending tips and Jedi tricks to suit those of all levels! Channel the force and let The Unofficial Star Wars-Inspired Book of Cocktails be the Yoda to your Luke Skywalker with fifty drinks from Chalmun's Cantina in Mos Eisley on planet Tatooine. Cocktails made with alien ingredients such as activated charcoal and color-changing reagents are the perfect...
Author
Publisher
Sasquatch Books
Language
English
Description
"The cast iron skillet is the original gourmet cooking tool. Your grandmother used one, and so does Emeril. The chef's secret is that some dishes come out better using a $20 cast iron than a $200 super-stainless-copper pan. The fact is, it gets hotter and stays hotter, meat browns better, vegetables get saut�eed rather than steamed, braised dishes benefit from the even heat, and dessert concoctions turn out with a yummy glaze that's to die for....
Author
Publisher
Running Press
Pub. Date
2014.
Language
English
Description
It's fun to bake, but it's really fun to decorate! Leave the baking to the experts and enjoy the really fun part of cookies?decorating! Using common store-bought ingredients like cookies, candy, graham crackers, icing, sprinkles, nuts, and more, this clever cookie book shows you how to create fifty visually appealing treats in less time than it takes to make a batch of cupcakes. Smart Cookie shows you how to enjoy all the creativity of decorating...
Author
Language
English
Description
"Thielen applies her professionally honed cooking skills to the classic Midwestern dishes she grew up with in northern Minnesota while also unearthing local gems across the region. In a warm, impassioned voice, she reveals how the Midwest is responsible for much of what we consider our American food heritage. The cuisine is generous, thrifty, intuitive, seasonal, and intimate: "Each cook here is a pioneer of sorts, hitched to a food history of plain...