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1) The pioneer woman cooks: food from my frontier

Author

Drummond, Ree

Publisher

William Morrow

Language

English

Description

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A mouthwatering collection of the simple-but-scrumptious recipes that rotate through Ree's kitchen on a regular basis, from perfect pancakes to honey-plum-soy chicken, from cowgirl quiche to blackberry chip ice cream.

2) Taste of home annual recipes 2007

Publisher

Reiman Publications

Pub. Date

c2006

Language

English

3) Cooking country with Shotgun Red

Author

DiNapoli, Carlo

Publisher

Hawk Pub

Pub. Date

c1993

Language

English

4) Taste of home cooking school: 50th anniversary cookbook

Publisher

Reiman Publications

Pub. Date

c2002

Language

English

Description

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Presents 627 recipes featured during the first 50 years of the Taste of Home Cooking School presentations. Includes some facts and information about the history of the cooking school.

5) Miss Kay's Duck Commander kitchen: faith, family, and food -- bringing our home to your table

Author

Robertson, Kay

Publisher

Howard Books

Pub. Date

[2013]

Language

English

Description

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The matriarch of the "Duck Dynasty" clan presents a collection of family recipes and stories while revealing favorite dishes for each of the Robertson men and their wives, in a volume complemented by scriptural excerpts.