Catalog Search Results
Author
Series
Language
English
Formats
Description
Welcome to Ree's new frontier! Much has happened on Drummond Ranch over the last couple of years: The kids are growing up, another left for college, Ree's business has expanded, and her cooking has evolved. While she still cherishes her trademark family-friendly style of food, Ree's been cooking up some incredible new dishes that reflect the flavors, colors, and texture shes craving these days.
Author
Publisher
William Morrow, an imprint of HarperCollinsPublishers
Pub. Date
[2017]
Language
English
Description
"Here are some of my favorite make-it-happen dishes, pulled from my nonstop life as a busy wife, mother of four, and lifelong lover of food! The Pioneer Woman Cooks: Come and Get It! includes more than 120 of my best solutions for tasty, wholesome meals (with minimal fuss!) for breakfast, lunch, dinner, and snacks."--Book jacket.
Publisher
RDA Enthusiast Brands, LLC
Pub. Date
[2016]
Language
English
Description
From weeknight dinners to special holiday menus, this cookbook features a full year's worth of Taste of Home favorites as well as dozens of bonus dishes. Each dish comes together easily with ingredients you likely have on hand because these specialties are shared by today's family cooks, like you!
Author
Publisher
William Morrow, an imprint of HarperCollinsPublishers
Pub. Date
2015.
Language
English
Description
The blogger and Food Network personality answers that age-old question "What's for Dinner?", bringing together more than 125 simple, step-by-step recipes for delicious dinners the whole family will love.
Author
Publisher
Shadow Mountain Publishing
Pub. Date
[2023]
Language
English
Description
"The owner of the popular southwestern restaurant chain Kneaders shares favorite recipes and memories from family and friends"--
"The story of Kneaders Bakery and Cafe began with Colleen and Gary Worthington baking traditional European bread in their kitchen. After mastering old-world bread-baking techniques and testing countless recipes, Colleen, Gary, and their growing team of bakers moved onto their signature artisan bread. Now they have gathered...