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c2004 | 305 p. ; 22 cm. | Available from another library
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2005, c2004 | 320 p. ; 18 cm. | Available from another library
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c2004 | 305 p. ; 22 cm. | Available from another library
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Available Online
Online OverDrive Collection has 3
Pub. Date | Source | Publisher | Availability | |
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2013 | OverDrive | Kensington Books | Available Online
Online OverDrive Collection has 2 | |
OverDrive | Kensington Publishing Corp | Available Online
Online OverDrive Collection |
Available Online
Online OverDrive Collection has 2
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2013 | Kensington Books | English | Available Online
Online OverDrive Collection has 2 |
Description
A Hannah Swensen mystery with recipes.
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c1996 | Rutledge Hill Press | viii, 276 p. : ill. ; 23 cm. | English | Available from another library
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Description
Aunt Bee's Delightful Desserts is filled with over 350 recipes for the lip-smacking desserts Aunt Bee and friends used to cook up on The Andy Griffith Show. From candies and cakes to rare photos from the show to trivia, this cookbook brings home all the sweet flavor of Mayberry. Illustrated and indexed.
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2016. | Houghton Mifflin Harcourt | xxxii, 301 pages : color illustrations ; 24 cm | English | Available from another library
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Description
It seems as if everything old is now new again with classic, home-style desserts like doughnuts and whoopie pies ever growing in popularity. And yet, there have been so few books on the topic of Jean Anderson's latest, Crisps, Cobblers, Custards, and Creams. The renowned author and food writer uses her years of expertise to put together a collection of more than 150 attractive desserts that range from silky, rich puddings to hot, baked cobblers and...
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2006 | Chronicle Books | 336 p., 21 cm. | English | Available from another library
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Description
For every mother who has repackaged last-minute, store-bought brownies in tinfoil, The Best Bake Sale Ever Cookbook is a godsend. It packs more than 120 quick and easy recipes for irresistible treats and makes a terrific one-stop kitchen companion for parents, kids, or anyone on the go. Cookies, brownies, breads, bars, cupcakes, muffins, cakes, pies, and more . . . this essential cookbook is stocked with bake sale sell-outs. Every recipe is a proven...
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[2019] | Lerner Publications | 1 volume (unpaged) : color illustrations ; 22 cm | English | Available from another library
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Description
It is Princess Lolly's 89th birthday party, and a glorious dessert is on the menu. There is a problem, however-it refuses to wobble! Full-color illustrations and leveled text engage young readers as they learn to read with the queen and her royal dessert.
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[2015] | Picture Window Books, a Capstone imprint | 24 unnumbered pages : color illustrations ; 26 cm | English | Available from another library
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Description
Mrs. Maggot is the world's meanest lunch lady and keeps her fairy tale desserts under lock and key. Desperate for a taste, Hansel and Gretel trick their way into the forbidden kitchen. But will they end up with a taste of their own medicine?
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Online OverDrive Collection
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2004 | Gibbs Smith | English | Available Online
Online OverDrive Collection |
Description
The icing on the cake: even more decadent dessert recipes from the author of the New York Times bestselling cookbook 101 Things to Do with a Cake Mix.
What could possibly top Stephanie Ashcraft's first book? Why, more delicious cake mix recipes of course! In 101 More Things to Do with a Cake Mix, she has done it again, serving up more lovin' for every busy dessert-lover's oven. This scrumptious sequel includes...
What could possibly top Stephanie Ashcraft's first book? Why, more delicious cake mix recipes of course! In 101 More Things to Do with a Cake Mix, she has done it again, serving up more lovin' for every busy dessert-lover's oven. This scrumptious sequel includes...
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A Merry and Delicious Collection of Christmas Cookie RecipesChristmas and baking go hand in hand. With this must-have holiday collection, the whole family will want to help out in the kitchen. Find all the season’s favorite cookies, from fun and filled goodies like Gingersnap Sandwich Cookies to inspiring decorated treats like Snowflake Mittens and delicious drop varieties like Chocolate Hazelnut Cookies. Plus, a chapter on special bars and brownies...
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2012 | Houghton Mifflin Harcourt | 239 p. : ill. (chiefly col.) ; 26 cm. | English | Available from another library
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Description
Playful recipes for sweet party treats and family desserts, from the New York Times–bestselling authors! The New York Times–bestselling authors of Hello, Cupcake! and What's New, Cupcake? are back, applying their oversized imaginations not just to cupcakes but to cookies, pies, cakes, and other treats, with projects that are more hilarious, more spectacular, more awe-inspiring-and simpler than ever. No sweet treat is safe from their ingenuity:...
10) Doggy Desserts
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English
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The marriage of two of the world's favorite topics-dogs and desserts-Doggy Desserts offers dog owners over 100 recipes to spoil (and nourish) their pampered pooches. This beautifully photographed and designed book presents easy-to-do, fun recipes divided into six categories: cookies, bars, drop cookies, cakes, muffins, and frozen treats. For dog owners who are concerned about controlling what's in their dogs' food or who are looking to find low-cal,...
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Are You In Need Of An Easy And Effortless Dinner Ideas?
Then Delicious dump 'n' go dinner is just the book for you!
Dump and go dinner recipes are the super easy effortless recipes that do not need an arm and a leg to cook. All you have to do is simply dump your ingredients in the pan or pot and apply heat to cook while you go about your activity. Enjoy sumptuous meals-beef, chicken, casseroles and desserts prepared with the crockpot and skillet.
We...
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This informative, enthusiastic guide provides complete instructions and helpful advice for making delicious homemade ice cream, either in a hand-cranked or electric freezer. Includes 58 exotic, mouthwatering ice cream recipes, plus recipes for toppings, sauces, more. Introduction. Illustrated throughout.
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A fantastic collection of recipes for all sorts of desserts, as well as recipes for snacks and salads. Written by Good Housekeeping editor and pioneer of domestic science Sarah Tyson Rorer.
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Originally published in 1913, this is a wonderfully detailed guide for the making of all types of sweets, candies, toffees, fudges, chocolates and many more. Full of detailed, easy to follow recipes, including many delicacies not often seen nowadays, this is both a vintage cookery classic and a useful manual for anyone with a sweet tooth. Contents include: Utensils For Candy Making; Materials Used in Candy Making; Table of Weights and Measures; Preparation...
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The 101 Arabic Desserts kitchen is (The Home of Delicious Arabic Desserts Recipes) invites you to try the recipes in this book. Enjoy the yummy taste of Arabic sweets and learn how to make them, share this recipe with your family and friends.Try it then you will know it well with this delicious and easy to prepare recipes book.
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Tracing back to the ancient Mayan and Aztec empires, chocolate has been tempting those with a sweet tooth for more than a millennium. Once a luxury afforded by only the wealthy, today's chocolate is a favorite craving the world over. In this ultimate cookbook for chocolate lovers, Chocolate Creations offers more than 160 step-by-step, easy-to-follow recipes featuring chocolate as the star ingredient. INSIDE CHOCOLATE CREATIONS: • Crave-able cakes,...
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The Red Hat Society cooks are back! With a beautiful full-color dessert cookbook filled with enthusiasm, humor, and really good desserts. "Life is uncertain, eat dessert first!" This beautiful cookbook maintains that you should "Eat Dessert Always!" Even the Red Hatters who no longer bother to cook regular meals will still strut their stuff with chocolate, meringues, pastries, and cakes. Compiled by Red Hatters from around the country, this luscious...
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Français
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Pour l'amour du caramel -Des recettes dédiées aux fans de caramel. Est-ce que vous avez déjà rêvé que tout ce qui vous entoure est fait de caramel ? Et vous passez la journée à tout dévorer ? Pour l'amour du caramel est le livre parfait pour vous ! Mais ce n'est pas un rêve... C'est la réalité ! Vous allez tout savoir sur le caramel : son histoire, les meilleures sortes de caramel, comment le préparer, des anecdotes et plein d'autres...
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In this dessert recipe book, Chef Lisa Joy Taylor takes you and your taste buds on a mouthwatering dessert tour of the United States! In this dessert recipe collection, each of the 50 states features two recipes that are representative of that state for one reason or another (100 recipes) including a great variety of cakes, pies, tarts, cookies, bars, sorbet, ice cream and more! In addition to ingredients lists and cooking instructions for each recipe,...
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Good Things Come to Those Who Bake. "Small Indulgences" came to me in the midst of preparing 24 mini-cheesecakes for a Christmas party. I'd spent the previous year churning ideas for the perfect bakeshop over and over in my head - something unique, yet mainstream at the same time. I tested a variety of approaches, products, sales techniques - all with varying degrees of success, but nothing felt quite right. Until it hit me! What I love doing most...