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Author
Publisher
Houghton Mifflin Harcourt
Pub. Date
2010
Language
English
Description
"Pam Anderson, the New York Times bestselling author beloved by millions, whose recipes are consistently lauded as 'foolproof, ' 'infallible, ' and 'the best they can be' by publications from Food & Wine to the New York Times, serves up dozens of one-dish wonders perfect for every occasion and any time of year. These dishes will wow your family and guests - and leave you calm and collected at the end of the evening"--Dust jacket flap.