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Pops are summer's freshest frozen treats, and they're showing up in all the best places, from farmers markets to fine dining restaurants. The perfect way to make the most of ripe fruit is by suspending it in sweet ice, but Perfect Pops takes popsicles beyond fruit and juice. With fifty recipes for popsicles in creative, of-the-moment flavors, this book includes creamy pops, fancy pops reminiscent of nostalgic, luscious desserts such as chocolate pudding,...
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"Ice-pops reinvented! Here are 50 delicious, all-natural popsicle recipes featuring such delectable flavorful combinations as pomegranate orange rose, rosemary grape, apricot honey yogurt, and cranberry clove. For both grown-ups and kids these treats are super simple and fun to make. All that is needed are readily-available ingredients and some basic kitchen equipment. The book includes pops that you can eat all year round and for every occasion,...
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"A curious child who always knew he wanted to be an inventor when he grew up, Frank spent much of his youth experimenting in his basement laboratory -- mixing and measuring, testing and inspecting, studying and scrutinizing. One of his favorite things to experiment with was soda water, and one day after discovering the perfect flavoring for his most recent invention, he left it outside on his back porch with a spoon in it. The next morning, the drink...
4) Paletero man
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"Follow along with our narrator as he passes through his busy neighborhood in search of the Paletero Man. But when he finally catches up with him, our narrator's pockets are empty. Oh no! What happened to his dinero? It will take the help of the entire community to get the tasty treat now."--Provided by publisher.