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English
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The second book in The French Cook series, following The French Cook: Sauces, classically French trained author Holly Herrick dips into the marvelously versatile world of choux pastry, or pâte à choux. The buttery, nutty, even-flavor of this dough invites myriad flavors, in both sweet and savory categories and in many shapes - cream puffs, éclairs, rings, and more.
Whether it be a savory petit éclair filled with an avocado mousse layered with...
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English
Description
Learn Pastry Recipes from Professional Cook Baker Bettie
"I wish I had this book when I started baking! It's not only a collection of amazing recipes, but it answers the 'why' to your baking questions."―Gemma Stafford, chef, author, and host of Bigger Bolder Baking
#1 Bestseller in Professional Cooking, Pastry Baking, Cake Baking, Pies, Desserts, and Cookies
Do you find baking difficult, or are you just not sure how it works? This cookbook is...
Author
Language
Français
Description
Pour vous, un repas n'est jamais vraiment terminé sans une petite touche sucrée ? Cet ouvrage regorge de douceurs pour satisfaire vos papilles ! Les petits plaisirs de la vie font partie d'un mode de vie équilibré, et les recettes maison sont toujours des choix gagnants. C'est pourquoi nous avons rassemblé dans ce livre nos meilleurs biscuits et autres petites gâteries à moins de 150 calories par portion : le meilleur compromis pour combler...
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Series
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English
Description
How to Cook That Dessert Cookbook: Pastries, Cakes and Sweet Creations
"How to Cook That is the most popular Australian cooking channel in all the world, and it's not hard to see why." ―PopSugar
Editors' pick: Best Cookbooks, Food & Wine
#1 Best Seller in Chocolate Baking, Confectionary Desserts, Pastry Baking, Garnishing Meals, Holiday Cooking, Main Courses & Side Dishes, Cookies, Cooking by Ingredient, and Pie Baking
Offering a fun-filled...
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English
Description
Deliciously Easy Cornish Pasty Recipes. Cornish Pasty Cookbook: A Collection of Delicious Cornish Pasty Recipes for the Home Chef, contains a selection of easy-to-make recipes using fresh, everyday ingredients found in most grocery stores to create a selection of delicious Cornish Pasties for breakfast, lunch or dinner that can be enjoyed by your entire family. The latest cookbook from Interactive Media Licensing, well known for their healthy, clean...
Author
Language
English
Description
The first cookbook dedicated entirely to ooey, gooey ribbons of cinnamon-swirled delights, with fifty recipes and gorgeous full-color photos.
Nothing says comfort food like a batch of cinnamon rolls fresh from the oven. Here you'll find fifty recipes for a variety of sticky buns everyone will love, from traditional favorites such as Orange-Toffee, Pumpkin Streusel, or Coffee-Maple Glazed Cinnamon Rolls to more exotic flavors, such as Moroccan Rose...