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1) Great book of grilled cheese: 100+ recipes for the ultimate comfort food, soups, salads, and sides
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"Cheese toastie, Welsh rarebit, croque monsieur--whatever you call it, everyone loves a warm and crispy grilled cheese sandwich! A must-have cookbook filled with more than 100 recipes for grilled cheese sandwiches, soups, sides, and even desserts, Great Book of Grilled Cheese is sure to be a crowd-pleaser for the whole family! With classic, specialty, and regional grilled cheeses and sides--including vegetarian options--this ultimate guide to grilled...
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"Melted cheese between slices of toasted bread -- the ultimate in comfort food. This mouthwatering cookbook features 39 grilled cheese recipes created by Heidi Gibson, winner of seven grilled cheese championships and the co-owner (with husband Nate) of the American Grilled Cheese Kitchen in San Francisco. The classic Mousetrap is dripping with three kinds of cheese. The Piglet wows with its thinly sliced ham and sharp cheddar. And grilled cheese makes...
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"Slices of Heaven: Sandwiches Redefined for the Modern Foodie" is a culinary masterpiece that transcends the ordinary world of sandwiches. This cookbook is a treasure trove of innovative recipes that challenge the boundaries of taste and presentation, inviting both seasoned chefs and budding home cooks to embark on an extraordinary gastronomic adventure.With its avant-garde approach, "Slices of Heaven" introduces readers to the art of deconstructed...
6) Snack Attack
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Need a quick bite? Try a Caribbean Spiral or a Kentucky Hot Brown. How about a tall drink? Try a Peach Iced Tea or a Honeydew Ginger Smoothie. Perhaps something sweet is what you desire. Try some Blueberry Buckle Coffee Cake or Cinnamon Roasted Almonds. This book is filled with recipes for light snacks, quick lunches, and refreshing beverages. Included are recipes for sandwiches, wraps, salads, chicken wings, coffee cakes, brownies, coffees, teas,...
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With its scrumptuous sammies shown on Today and in Woman's Day, the Insanewiches website was chosen by Newsweek as one of "America's Favorite Photo Blogs." Now, blogger Adrian Fiorino goes beyond photos and for the first time serves up 101 wildly original recipes for whipping up your own insanewiches in a snap. Designed with a cool, hip feel and written so you'll LOL, the book contains 'wiches for every meal (from Sunrisewiches to Dessertwiches),...
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Spanish chef Toni Rodríguez makes cooking vegan simple and eating vegan delicious! Eating vegan is a conscientious choice that enables people to care not just for their appetites but for their overall health, ethical beliefs, and ecological responsibility. For those with special dietary needs or weight-control concerns, veganism offers a delicious alternative diet of grains, fruits, vegetables, legumes, and other plant-based proteins.
Here, Rodríguez...
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There simply just comes a time when a sandwich is the only thing you want to eat — we often crave this handy delight for the easiness and the variety they offer. Anything can be used to make a sandwich — they no longer require bread as lettuce has become the new wrap and leftover pancakes have replaced sliced bread.
This book offers you a wide selection of sandwiches — some very quick and easy, others that take a little bit of time, but are...
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The author of The Dude Diet is back with 125 crowd-pleasing recipes to hack the daily dinner dilemma.
in her cult-classic The Dude Diet, chef and recipe developer Serena Wolf dared go where no healthy living cookbook had gone before: into the realm of dude food. From wings and nachos to burgers and pizza, Serena offered clean(ish) junk food makeovers that inspired dudes everywhere to put down the takeout menu and pick up a spatula. Now, The Dude...
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Fall brings so many good things to be enjoyed — football, cooler weather, the harvest of fruits and crops — and tailgating fun! This book brings to you some of the best recipes for tailgating, whether for a few family and friends or half the parking lot!
The recipes are easy to make with ingredients found in most pantries or easily available at the local grocery. There are many "finger foods" as well as some more substantial dishes — something...
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A collection of seventy-five slider recipes packing flavor into little bites for omnivores and vegetarians, plus recipes for buns and condiments.
Sliders are an art form, a modern-tapas-of-sorts. A remarkable slider is one that allows you to evenly taste all the delicious ingredients within it. You can't eat just one! Way better than a cupcake, sliders are delicious and fun-and you can't eat just one of these savory, handheld treats. Indulge in the...
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Rise to any occasion with this collection of amazing bread baking recipes
A true baker never tires of the wonderful transformation that bread undergoes-from simple ingredients to a golden-brown crust. Everyday Bread Baking brings that experience to you with part artistry, part culinary skill, and part science -the perfect recipe for delicious bread baking.
Bread baking is one of humanity's oldest cooking traditions. Step-by-step instructions let...
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Embark on a culinary adventure with "Reuben Sandwich cookbook," a comprehensive cookbook that reimagines the iconic Reuben sandwich in creative and mouthwatering ways. From mastering the basics of the classic Reuben to crafting unique variations, sides, snacks, dips, spreads, and even venturing into the realm of brunch, this cookbook offers a diverse array of delicious recipes to suit every palate. Key Features: Mouthwatering Variations: Explore beyond...
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Elevate your burger game with "Air Fryer Hamburgers," the ultimate guide to crafting mouthwatering burger creations using the power and convenience of your air fryer. From classic beef patties to innovative chicken, turkey, seafood, and veggie options, this cookbook is a culinary journey that will delight your taste buds and transform your burger experience. Why Choose "Air Fryer Hamburgers"? Perfectly Cooked Burgers Every Time: Discover the secret...
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Raise this tried-and-true weeknight staple to a new level with recipes that showcase the burger's endless variety of protein and flavor possibilities.
A burger is a classic dish, whether it's for a Sunday supper or a backyard barbecue. Burger Night is the comprehensive yet easy-to-follow guide to great burgers. There's something to please every burger lover: from meaty to vegetarian, classic to creative and simple to elaborate.
More than 60 recipes...
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The essential book to have on hand before you fire up the grill this summer.
In any city around the world you can find a burger twenty-four hours a day on virtually every corner-walk-up, drive-in, sliders, double size, super size, king size, and countless other variations on unimaginative, standardized fast food burgers from under the heat lamp. But there is another way . . .
The Art of the Burger is much more than just a burger recipe book; it...
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My weird school daze volume 5
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Ella Mentry School's security guard proves overzealous in his pursuit of a peanut-butter-and-jelly-sandwich thief.
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Lunchtime is just as exciting as dinner in this delightful new cookbook that combines Meike Peters's inventive and craveable recipes with gorgeous photography. These 115 recipes are guaranteed to perk up your day (or your dinner).
This bold new cookbook by James Beard Award—winning author and photographer Meike Peters invites us to indulge in simple, satisfying, and scrumptious meals to feed our midday cravings. With a few tricks and clever flavor...
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A family cookbook full of beloved Murray favorites, from celebrated chef and owner of the Caddyshack restaurant in Florida, Andy Murray. With lots of stories, snapshots, and a Foreword from celebrated actor and Andy's older brother, Bill Murray.
The Murray family loves to gather together-at holidays, on the golf course-and, most of all, around the table. Manning the kitchen is Chef Andy Murray, who began his culinary education at four years old...