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1)
Moosewood Restaurant low-fat favorites: flavorful recipes for healthful meals
Publisher
C. Potter
Pub. Date
c1996
Language
English
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2)
The Bold vegetarian: 150 inspired international recipes (pbk)
Author
Kirchner, Bharti
Publisher
HarperPerennial
Pub. Date
c1995
Language
English
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3)
Fresh from the vegetarian slow cooker: 200 recipes for healthy and hearty one-pot meals that are ready when you are
Author
Robertson, Robin
Publisher
Harvard Common Press
Pub. Date
c2004
Language
English
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4)
Jean Hewitt's International meatless cookbook: Over 300 delicious recipes, including many for fish and chicken
Author
Hewitt, Jean
Publisher
Times Books
Pub. Date
c1980
Language
English
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5)
Diet for a small planet
Author
Lappe, Frances Moore
Publisher
Ballantine Books
Pub. Date
1982
Language
English
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Encourages making changes in dietary patterns by explaining the ways in which plant protein compares favorably with meats and providing numerous recipes for inexpensive, meatless meals.
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6)
The Vegetarian 5 ingredient gourmet: 250 simple recipes and dozens of healthy menus for eating well every day (pbk)
Author
Atlas, Nava
Publisher
Broadway Books
Pub. Date
c2001
Language
English
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7)
The Vegetarian bistro: 250 authentic French regional recipes (pbk)
Author
Spieler, Marlena
Publisher
Chronicle Books
Pub. Date
c1997
Language
English
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8)
From a monastery kitchen
Author
D'Avila-Latourrette, Victor-Antoine
Publisher
Triumph Books
Pub. Date
1997
Language
English
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