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"Celebrate Betty Crocker's 100th anniversary with more than 100 of her best recipes"--
"Celebrate Betty Crocker's 100th anniversary with more than 100 of her best recipes Betty Crocker is 100! To celebrate a century of helping American home cooks get food on the table, Betty Crocker is sharing 100 of her best recipes that have fed and nourished every generation since 1921. Each recipe in this heirloom book is a cherished, classic favorite that's...
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English
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Best Lunch Box Ever is full of recipes, ideas, and strategies for packing creative and healthful lunches for kids, solving what is for many parents the most taxing of daily chores. Kids will love the scrumptiousness, while busy moms and dads will appreciate the quick and simple solutions for wholesome, balanced meals developed by Katie Sullivan Morford, a registered dietician and mother of three. The 65 recipes are easy, delicious, and—best of all—packed...
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English
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Patricia Wells, the grande dame of modern French cooking, is back with Salad as a Meal, featuring original recipes for turning nature's freshest ingredients into delicious, satisfying repasts. With more than 150 recipes and glorious photos throughout, Salad as a Meal explores a culinary concept at once simple, elegant, and creative-no less than you would expect from the renowned chef and author of Simply French, The Provence Cookbook, and the Food...
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English
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Nachos are the ultimate comfort food and the extreme guilty pleasure. As the team behind Nachos NY, authors Lee Frank and Rachel Anderson have set off on a mission to reinvent the nacho and elevate it from it's status as neon-yellow-cheese-smothered bar food to delectable gooey treats to dig into and share with friends. As Nachos NY, Frank and Anderson have put their extensive nacho knowledge to work to show off the flexibility of this popular snack...
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English
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Potlucks and picnics, dinner parties and church socials, fundraisers, toasts to the teacher, reunions, cookouts-it's the busy age of shared meals, which means with every invitation comes the question: " What can I bring?" Anne Byrn, an inspired cook, problem solver, and bestselling author of The Cake Mix Doctor cookbook and other books with over 2.6 million copies in print, knows exactly how to answer the question. Cutting through menu block-a condition...
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English
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A baker's delight, United States of Pie is an utterly charming and mouthwatering compendium of heirloom American pies-regional favorites from East to West and North to South-gathered lovingly together by Adrienne Kane, author of Cooking and Screaming and creator of the popular food blog www.nosheteria.com. From long lost recipes to classic favorites, the irresistible desserts featured in this wonderful cookbook will be pastry nirvana for Mollie...
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English
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"Delicious and beautiful recipes from Martha Stewart’s personal salad chef and the self-proclaimed “Bob Ross of salads.” Offering more than 100 inspired recipes, recipe developer and food stylist Jess Damuck shares her passion for making truly delicious salads. Salad Freak encourages readers to discover and embrace their own salad obsessions. With the right recipes, you will want to eat salad for every meal and never get bored. By playfully...
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English
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A guide to making nearly 100 artisan breads in your machine-plus sandwich recipes!-from the award-winning authors of Bread in Half the Time.
Nothing smells quite as wonderful as bread baking in the oven. Nothing tastes quite as good as a thick slice of fresh, warm homemade bread. And nothing can be quite as intimidating or time-consuming as mixing, kneading, raising, and baking that bread-until now!
With a bread machine to do all the hard work,...
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English
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More than 120 quick and easy recipes for irresistible, kid-friendly treats that make for guaranteed bake sale success!
For every mother who has repackaged last-minute, store-bought brownies in tinfoil, The Best Bake Sale Ever Cookbook is a godsend. Packed with simple, crowd-pleasing recipes, it's a terrific one-stop kitchen companion for parents, kids, or anyone on the go.
Cookies, brownies, breads, bars, cupcakes, muffins, cakes, pies, and more,...
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English
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"Brunch, a meal designed for leisure and good times spent with family and friends, is the perfect target for Belinda Smith-Sullivan’s curated flavors and hospitality. This down-home connection to food is the base for her more sophisticated ingredient and spice combinations. Explore some of her tastiest dishes yet with brunch menu ideas like Collard Green and Rice Casserole served with Honey Pepper Bacon, a side of Ramp Biscuits, and a Pomegranate...
16) One
Author
Publisher
Flatiron Books
Language
English
Description
"One is the ultimate cookbook that will make getting good food on the table easier than ever before... Jamie Oliver is back to basics with over 120 simple, delicious, ONE pan recipes. In ONE, Jamie Oliver will guide you through over 120 recipes for tasty, fuss-free and satisfying dishes cooked in just one pan. What's better: each recipe has just eight ingredients or fewer, meaning minimal prep (and cleaning up) and offering maximum convenience. Packed...
18) 7 ways
Author
Publisher
Flatiron Books
Pub. Date
2020.
Language
English
Description
Presents a collection of recipes that offer multiple options for common ingredients, from chicken breast and ground beef to potatoes and broccoli, and show readers how to incorporate satisfying twists and high nutrition into everyday meals.
Author
Publisher
Atria
Pub. Date
2013.
Language
English
Description
Nobody wants a lunch cookbook. Especially not a lunch box cookbook. Because in the morning rush most of us aren't going to break out a recipe to bang out a brown bag special. What busy people need are ideas. And lots of them. If they're healthy, fun, easy and fall on the hipper end of the foodie spectrum, even better. That's what Beating the Lunch Box Blues is - an idea book to inspire anyone daunted by the daily ordeal of packing lunch. This is an...
Author
Publisher
Dey St., an imprint of William Morrow
Pub. Date
[2023]
Language
English
Description
From country music sensation and New York Times bestselling author, Jessie James Decker, comes her highly-anticipated second cookbook--a delicious new array of over 100 recipes, inspired by Jessie's family, her travels, and her home garden. Comfort means everything to Jessie James Decker. It's in the music she makes, the time she spends with her family, and most of all, the food she cooks. In her bestselling cookbook, Just Feed Me, Jessie James Decker...