Sherlock: Season 2 Season two
(DVD)
Contributors
Published
New York : BBC Worldwide, [2012], c2012..
Physical Desc
2 videodiscs (266 min.) : sd., col. ; 4 3/4 in.
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Port Library (Beloit) - Movies/TV Series | Sherlock DVD | On Shelf |
Subjects
LC Subjects
More Details
Published
New York : BBC Worldwide, [2012], c2012..
Format
DVD
Language
English
Notes
General Note
Originally released as a BBC TV series.
General Note
Based on the stories by Sir Arthur Conan Doyle.
General Note
Special features: Sherlock uncovered -- audio commentaries.
Creation/Production Credits
Created by Steven Moffat and Mark Gatiss.
Participants/Performers
Starring Benedict Cumberbatch and Martin Freeman.
Description
"Becoming embroiled in the complex plans of the dangerous and desirable Irene Adler, Sherlock needs every one of his remarkable skills to survive and an invitation to the wilds of Dartmoor brings our terrified heroes face to face with the supernatural. Meanwhile, Moriarty, still out there in the shadows, is determined to bring Sherlock down - whatever the cost." -container.
System Details
DVD; widescreen, region 1 NTSC, Dolby digital 5.1.
Language
English and French dialogue; English subtitles for the deaf and the hard of hearing.
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Citations
APA Citation, 7th Edition (style guide)
McGuigan, P., Haynes, T., Cumberbatch, B., Freeman, M., & Doyle, A. C. (20122012). Sherlock: Season 2 . BBC Worldwide.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Paul McGuigan et al.. 20122012. Sherlock: Season 2. BBC Worldwide.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Paul McGuigan et al.. Sherlock: Season 2 BBC Worldwide, 20122012.
MLA Citation, 9th Edition (style guide)McGuigan, Paul, et al. Sherlock: Season 2 BBC Worldwide, 20122012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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