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Decadent desserts and treats that will satisfy any sweet tooth!
If you've ever had a sweet tooth denied, a craving unfulfilled, or an appetite left unmet, this cookbook is for you. Longtime vegan author Hannah Kaminsky has compiled an impressive array of creamy, luscious treats that will leave guests wondering, are you sure this is vegan? And to prove these creations will surprise all taste buds, every recipe has been taste-tested and approved by...
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Calamari is a delicious and versatile seafood that can be cooked in many different ways. Whether grilled, fried, stuffed or sautéed, they offer a firm texture and a delicious taste. In this cookbook, we'll explore 10 different ways to prepare calamari for a flavor-packed cooking experience. Whether you are a fan of Mediterranean, Asian or South American cuisine, there will be something for everyone.
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Bake your way through the entire day with James and Tiffany Fraioli's original recipes for new bakers!
Wake up to fun family favorites and foolproof recipes for muffins, scones, sweet rolls, pastries, quiches, breakfast breads, and more. In the afternoon, bakers learn how to perfect artisan sourdoughs, pitas, focaccias, naan breads, and other specialties made easy. Home bakers then explore an evening journey of inspirational recipes like fresh baked...
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There are enough people out there obsessed with chocolate cake to warrant an official holiday: National Chocolate Cake Day, January 27. Beloved baker Elinor Klivans, author of the best-selling Cupcakes! and Cupcake Kit, has dedicated her new cookbook to the stuff of chocoholic fantasy: chocolate cake. There's something for bakers of every skill level in the fifty recipes included here, from fast chocolate fixes like the Hot Chocolate Pudding Cake...
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A guide to creating delicious cupcakes-and characters to top them off, from animals to aliens-by an expert in cake decoration.
Discover how to bake perfect cupcakes every time with easy-to-follow recipes and clever tips for professional results. You will also learn essential cake decorating techniques, including buttercream piping and creating character features with sugarpaste and rolled fondant icing-perfect for making unique cupcake designs!
Enjoy...
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Whet your appetite with five irresistible recipes from the Maison Cupcake founder.
Less is more when it comes to mini versions of your favorite desserts-and this sampler. Inside you'll find five baking projects for tiny treats, straight from the pages of Sarah Trivuncic's Bake Me I'm Yours...Sweet Bitesize Bakes. The fondant fancies, mini Victoria sponges, and little French macarons will introduce you to a world of confectionary cuteness. Be inspired...
207) Secrets of Some Wiltshire Housewives: A Book of Recipes Collected from the Members of Women's In
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"Secrets of Some Wiltshire Housewives" is a 1927 book of recipes collected from members of the Wiltshire Woman's Institute. From mushroom chutney to sloe gin, this fantastically-diverse assortment of recipes will appeal to all with a love of cooking, and they would make for worthy additions in culinary collections. Contents include: "Piccalilli", "Vegetable Marrow Pickle", "Green Gooseberry Chutney", "Mushroom Chutney", "A Hint to Chutney Makers",...
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El nombre de helado proviene del hielo del invierno. El helado no ha tenido siempre la consistencia cremosa y sin trocitos de hielo del helado actual. El helado provenía del sorbete, que podría considerarse su pariente más directo (el término «sorbete» deriva, de hecho, del turco serbet que significa «bebida fresca»). Helados, sorbetes y mantecados proporcionan excelentes momentos de placer a niños y mayores en cualquier momento del año....
209) Halloween
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Be the hit of the Halloween party with these spooky, scrumptious treats!
Discover delicious cupcake recipes for a sweet Halloween with designs including Pumpkin Faces, Ghoulish Mummies, Scary Spiders, Spooks, and Witches' Hats.
Also included are tips on baking and equipment in a special selection from Seasonal Cupcakes, as cake decorating expert Carolyn White shares the tricks of the trade.
210) Bake Me I'm Yours . . . Sweet Bitesize Bakes: 25 Baking Recipes for Mini Sweet Treats and Desserts
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Over twenty-five big ideas for pretty little cakes and pastries from Maison Cupcake founder Sarah Trivuncic.
With this gorgeous little book, you will learn how to bake miniature versions of your best-loved desserts, confections, patisserie, and sweet treats with easy-to-follow recipes and expert instructions for essential cake decorating techniques. Discover how to adorn pastries, cupcakes, and cookies with sugarcraft embellishments and fondant icing...
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Take your sweet tooth on a global tour! Whether you're indulging in Australian pavlova, Japanese mochi, or Italian panettone, it's just not a celebration without cake. In this delectable cookbook, Krystina Castella offers more than 150 irresistible cake recipes from around the world, accompanied by mouthwatering photographs and insights into unique cultural traditions. Discover exciting new flavors and innovative twists on your favorite desserts as...
212) El Chocolate
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Español
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Este libro nos explica como utilizar el chocolate en pasteles, dulces, pastas y otras golosinas. Todo un placer para los golosos.
213) Christmas
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'Tis the season for snow-and icing!
Be inspired by these cupcake recipes for a festive Christmas season with delightful designs including Christmas trees, Rudolph and friends, and Santa hats.
Also included are tips on baking and equipment in a special selection from Seasonal Cupcakes by cake decorating expert Carolyn White-ideal for preparing both holiday parties and scrumptious home-baked gifts.
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Restaurateurs Haley Fox and Lauren Fox share more than 80 recipes for scones, cakes, sandwiches, and more from their charming and wildly popular Alice's Tea Cup restaurants in New York City. In Alice's Tea Cup, the Fox sisters tickle the taste buds with sweets, baked goods, and savories while divulging the unique tea-making and enjoying philosophy that has made their whimsical Manhattan tea spots favored destinations for locals and tourists alike....
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The Cake Mix Doctor goes chocolate! Anne Byrn brings her proven prescription for doctoring cake mix to an ingredient that inspires love bordering on obsession.
It's a marriage made in baker's heaven-150 all-new, all-easy recipes for cakes, starring the ingredient that surpasses all other flavors, including vanilla, by a 3-to-1 margin, and that Americans consume to the tune of 2.8 billion pounds a year. Starting with versatile supermarket cake mixes...
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Blogger Bakerella (a.k.a. Angie Dudley) has turned cake pops into an international sensation! Cute little cakes on a stick -- from decorated balls to more ambitious shapes such as baby chicks, ice cream cones, and even cupcakes -- these creations are the perfect alternative to cake at any party or get-together. Angie shows readers how to re-create these treats right at home with step-by-step instructions and photos of more than 40 featured projects,...
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Fifty tasty doughnut recipes from the beloved Seattle chain that are easier to make at home than you think-no deep fryer needed.
Among enthusiasts, Seattle's Top Pot Doughnuts reigns supreme. Now, doughnut aficionados everywhere can enjoy these tasty treats at home. Committed bakers, casual home cooks, and sweet-toothed fans will eat up these fifty tried-and-true recipes, from classic Old-Fashioneds to the signature Pink Feather Boa. They'll also...
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Ruth Clemens shows through clear step-by-step photography how to create nearly thirty unforgettable, taste-tempting cakes. Using three technique sections-creaming method, whisking method, and melting method-Clemens guides you through baking impressive celebration centerpieces, party cakes, birthday treats, and delicious desserts for your family.
Each recipe is detailed with techniques, hints, timings, shortcuts, and cheats, plus all the essential...
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Learn over 150 cake decorating techniques with this bestseller from the renowned sugarcraft expert!
This is the ultimate guide to contemporary cake design-you'll learn how to make decorated cakes, starting with basic sugarcraft tools, baking recipes, and ingredients, and finishing with advanced modeling techniques, including royal icing stenciling, brush embroidery, buttercream piping, using sugar cutters and molds, making cake jewelry, and so much...
220) Easy Buttercream Cake Designs: Learn How to Pipe Ruffles and Other Patterns with Buttercream Icing
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Top off your cake with a sweet work of art!
Do you dream of being able to make beautiful decorated cakes for any occasion? Easy Buttercream Cake Designs will teach you the essential buttercream cake decorating techniques you need to know to create your own amazing designs.
Also included are three gorgeous pastel-colored cake projects, piped with buttercream, that are impressive and stylish-in addition to being completely delicious.