Catalog Search Results
41) I'll be a chef
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"A young boy pretends to be a master chef while cooking in the kitchen with his dad and shows what it's like to be a professional chef"--
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The Rajes volume 2
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"Chef Ashna Raje thinks that joining the cast of Cooking with the Stars will help save her restaurant and prove to her mother that she's not a failure, but when she's paired with her first love, Rico Silva, the kitchen begins to heat up."--Publisher description.
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Tuscan cooking school mystery volume 1
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"When Nell Valenti is offered a chance to move to Tuscany to help transform an aging villa into a farm-to-table cooking school, she eagerly accepts. After all, both her job and her love life in America have been feeling stale. Plus, she'll get the chance to work under the acclaimed Italian Chef Claudio Orlandini. But Nell gets more than she bargained for when she arrives. With only a day to go until the launch dinner for the cooking school, the villa...
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Saturday Night Supper Club novels volume 1
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Denver chef Rachel Bishop won a James Beard Award and heads up her own fine-dining restaurant-- until she is the target of a smear campaign. Alex Kanin was highlighting the pitfalls of online criticism-- and destroyed the career of a perfect stranger. Plagued by guilt, he agrees to help rebuild Rachel's tarnished image by offering his connections and his home to host an exclusive pop-up dinner party targeted to the Saturday Night Supper Club. As they...
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With Old Town's DIY Home Decorating Festival in full swing, Sophie's swamped, juggling a bumper crop of artisans, antique dealers and decorators for the busy street fair. Still, when her best friend Nina suddenly needs a ride from the airport, Sophie is happy to help until she sees Nina disembarking in a state of disarray. It's obvious the trip to Portugal soured somewhere along the way. But after one of Nina's traveling companions turns up murdered...
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"Nothing heats up Old Town quite like the annual Pie Festival, and this year is no exception, especially since Sophie's professional rival, Natasha Smith, is barred from participating. Sophie, meanwhile, has been asked to oversee the pie eating contest. But the drama really rolls out when celebrity judge, Patsy Lee Presley, host of television's most popular cooking show, bites the crust during the competition, and Sophie's friends are suspected of...
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"What does it take to go from growing up in a Mississippi housing project to becoming a master sergeant and a celebrity chef serving in the White House under four United States presidents? Call Me Chef, Dammit! is the inspiring story of Andre Rush, who became an overnight sensation in 2018, after a photograph of his now-famous twenty-four-inch biceps went viral. However, his journey to that moment could never be captured in a fleeting moment. From...
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Cooking aficionado turned amateur detective Sadie Hoffmiller tries to solve the murder of her beautiful young neighbor--a single mother who was mysteriously lured from her home while a lemon tart was baking in her oven. At the heart of Sadie's search is the woman's missing two year-old child.
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Domestic diva mysteries volume 9
Domestic diva mystery volume 9
A Domestic Diva Mystery volume Book 9
Wheeler Publishing large print cozy mystery
Domestic diva mystery volume 9
A Domestic Diva Mystery volume Book 9
Wheeler Publishing large print cozy mystery
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English
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Description
Domestic Diva Sophie Winston is in charge of the sweetest event in Old Town this summer. Amore Chocolates is celebrating its fiftieth anniversary with a chocolate tasting at the mansion of the company's CEO, Joe Merano, and Sophie is running the show. With cookies, candy, and five kinds of chocolate cake, it's a chocolate lover's dream! But when Joe goes missing, the celebration becomes bittersweet. And when Sophie discovers the body of a competing...
50) Fabulous feast
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"On Animal Boulevard the snow is finally melting after a long, quiet winter and Anna knows she needs to come up with a plan to get the hotel buzzing again. And what does Hotel Flamingo have that no one else has? One of the best chefs in town- Madame Le Pig! Bring on the Battle of the Chefs, and the most fabulous feast Hotel Flamingo has ever seen.." --Page 4 of cover.
51) Hot mess
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"Twentysomething Allie Simon is used to playing by the rules-- until Chicago's most sought-after, up-and-coming culinary genius, Benji Zane, walks into her world and pulls her into his. The only thing more renowned than Benji's mouthwatering masterpieces and equally luscious good looks? His struggle with addiction and his reckless tendency to live life on the edge, no matter the havoc he wreaks along the way. But loving someone means supporting him...
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Eugenia Potter mysteries volume 4
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Some like it hot
“Delightful . . . Ms. Pickard has given the protagonist a new least on life!”—The New York Times
When Eugenia Potter receives an urgent phone call from the manager of her ranch near Tucson, she's only too happy to drop everything and fly home. Something inside of her is calling her back to the desert. Why else would be preparing spicy Mexican meatball soup at her cottage...
“Delightful . . . Ms. Pickard has given the protagonist a new least on life!”—The New York Times
When Eugenia Potter receives an urgent phone call from the manager of her ranch near Tucson, she's only too happy to drop everything and fly home. Something inside of her is calling her back to the desert. Why else would be preparing spicy Mexican meatball soup at her cottage...
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"Chef Kara Lockwood didn't think changing a small-town diner's menu would cause a boycott, but the locals sure do love their apple pie--especially fire chief Will MacKenzie. Kara's not sure she and the single father can ever learn to live peacefully as neighbors. But even as they clash over pastries, local matchmakers and Will's little boy are determined to bring their stubborn hearts together."--pg.4 of cover.
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A chuckwagon cook who's also deadly with a pair of six-shooters, Dewey "Mac" Mackenzie is a man who has no qualms filling men's bellies with food--or lead. Finally cleared of a crime he didn't commit, he's able to enjoy the fruits of his labor on the trail without looking over his shoulder. But even his best served grub can be spoiled by those with evil appetites . . . After traversing California and finding nothing much to his liking, Mac Mackenzie...
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Chef-to-go mystery volume 2
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"It's the beginning of the university's fall semester and Dani can't wait for the college students to return to Normalton, Illinois--after all, without them, there is no one to support her Lunch-to-Go service, which is a vital part of her Chef-to-Go business. But Normalton University's orientation week is marred by a mysterious murder, along with a series of car-jackings and sightings of a mysterious creature in a pond on campus. And with the whole...
56) The Blue Bistro
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Adrienne Dealey has spent the past six years working for hotels in exotic resort towns. This summer she has decided to make Nantucket home. Left flat broke by her ex-boyfriend, she is desperate to earn some fast money. When the desirable Thatcher Smith, owner of Nantucket's hottest restaurant, is the only one to offer her a job, she wonders if she can get by with no restaurant experience. Thatcher gives Adrienne a crash course in the business...and...
58) My fine fellow
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It's 1830s England, and Culinarians--doyens who consult with society's elite to create gorgeous food and confections--are the crème de la crème of high society. Helena Higgins, top of her class at the Royal Academy, has a sharp demeanor and an even sharper palate--and knows stardom awaits her if she can produce greatness in her final year. Penelope Pickering is going to prove the value of non-European cuisine to all of England. Her contemporaries...
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NEW YORK TIMES BESTSELLER
Before Gabrielle Hamilton opened her acclaimed New York restaurant Prune, she spent twenty hard-living years trying to find purpose and meaning in her life. Blood, Bones & Butter follows an unconventional journey through the many kitchens Hamilton has inhabited through the years: the rural kitchen of her childhood, where her adored mother stood over the six-burner with an oily wooden spoon...
Before Gabrielle Hamilton opened her acclaimed New York restaurant Prune, she spent twenty hard-living years trying to find purpose and meaning in her life. Blood, Bones & Butter follows an unconventional journey through the many kitchens Hamilton has inhabited through the years: the rural kitchen of her childhood, where her adored mother stood over the six-burner with an oily wooden spoon...
60) Crypt Suzette
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"Suzette Cripps has been occupying a spare bedroom at Val's granddad's house while she takes classes in this Maryland Eastern Shore town-but she's always seemed a little secretive and fearful, and any talk about her past is a closed book. After winning the costume contest at the Halloween-themed bookstore party, Suzette is mowed down by a hit-and-run driver-and Val and her grandfather start to wonder whether it was really an accident or if someone...