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So you didn't go to Medical school?And your Doctor is making you look likea fool?Just kidding…This is a fun book…And it is made perfectly for you!Medical School in a Nutshell- Anatomy- Physiology- In-Depth but Basic- Understanding & Comprehension- Easy to Read- Easy to Follow (Story-Like)- Suitable for all Ages
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It is my sincere wish that this book will open up people's eyes to the possibility that their poor health could come from sources they have trusted, such as their drinking water, ordinary medications and other common sources which I detail in the book. The book also explains how many of the illnesses manifest such as thyroid issues, fibromyalgia and fifty more. Being a practical gal I like solutions and the book offers many of those as well. I ask...
84) Amazing Edible Seeds: Health-boosting and Delicious Recipes Using Nature's Nutritional Powerhouse
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Trained nutritionist Vicki Edgson and experienced food writer Heather Thomas set out the origins, nutritional make-up and health benefits of 20 seed varieties before exploring their diverse and delicious culinary uses. With more than 50 recipes that demonstrate the amazing versatility of these small, nutrient-packed ingredients, Amazing Edible Seeds offers numerous ways to enjoy seeds, from sprinkling them over salads or your breakfast bowl, to the...
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You won't believe what the U. S. Department of Agriculture permits farmers to inject into beef cattle, sheep, poultry, and dairy cows. After all, the faster an animal gains weight, the more quickly it can be slaughtered and sped to your dinner table. More telling yet, the USDA has mandated that organic food cannot contain added hormones, antibiotics, synthetic pesticides, irradiated components, genetically modified organisms, or reprocessed sewage....
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I was inspired to create this cookbook of delicious foods made healthier during my recovery from cancer. I have been a registered nurse for over thirty-two years, and I am a certified health coach.
During my experience as a nurse and doing some personal research on food and nutrition, I saw a need for more nutritious ingredients in our foods with less refined sugar, fat, and chemicals. Every bite of food we take either feeds disease or fights it.
However,...
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The profound, poetic wisdom of the Tao Te Ching lends itself beautifully to the subject of healing. Haven Trevino's modern adaptation of this ancient work captures the essence of the original in language accessible to all. The Tao of Healing gives wonderful insight and hope to both healers and those in need of healing. Trevino, a student of the Tao Te Ching for many years, began this inspirational work after he was diagnosed with Lou Gehrig's disease,...
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Do you want to be healthy and full of energy? Do you want food that is familiar and full of flavor? Do you want to be in balance in every area of your life?If you answered YES to any of these questions, then YOU ARE READY to experience your best life NOW in the enerGyCENTER! Currently Marji lives just outside Heidelberg Germany and Jasmine in Atlanta, GA; they travel back and forth and to other countries. They find their inspiration from the people,...
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130 Recipes plus nutrition and lifestyle advice for a gluten free diet.
Gluten from wheat is present in an overwhelming amount of the food we eat. Increasing numbers of people however, are discovering that they are either allergic to wheat and gluten or have a gluten intolerance - a coeliac condition.
The restrictions of a gluten free diet can make eating well seem impossible. Easy Gluten Free Cooking contains over 130 nutritionally sound recipes...
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The information you are about to read was written to provide health care practitioners with an additional tool for educating their patients with pain. Many times I have been asked for a handout to go along with my Overcome Pain, Live Well Again education seminars, and even more times clinicians have asked me if there is something that will help them educate their clients… "without it taking so much time!" Traditionally, pain neurophysiology education...
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It is no secret that preparing and cooking a meal is good for our souls, bodies, and minds. With that in mind, Malini Rajoo shares a collection of family recipes that demonstrate how easy it is to make and eat healthy, flavourful multi-cultural food every day. Malini, who has been long inspired by her parents and their love of cooking healthy foods, offers a diverse range of family recipes that provide vegetarian, gluten-free, seafood, and baked options...
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I Wish I'd Had A Copy Of This Manual Prior To My Aortic Surgery! In August 2010, I came home from the hospital having survived endovascular abdominal aortic aneurysm surgery. I was fortunate to have received an abdominal aortic stent graft, which saved my life. To be honest, I was in a state of shock. Everything went so fast, from Ironman triathlete to aortic aneurysm patient in a matter of weeks. My problem was that I needed guidance and inspiration...
93) Bariatric Cookbook: Learn How to Manage Your Weight With Recipes That Are Easy to Prepare, High In
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Are you looking for a bariatric cookbook that helps you with your weight management goals?Then you are exactly in the right place! Set out on your transformative path towards healthier eating and weight management using the Bariatric Cookbook, a distinctive guide that instructs you on maintaining your weight through enticing, nutrient-centered recipes designed exclusively for the bariatric lifestyle. This priceless resource reveals a fresh perspective...
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Fruta, verdura, salvado, harina integral... son diversos los alimentos que contienen fibra, elemento fundamental para la salud y el bienestar de nuestro organismo. Un manual práctico y completo que incluye información detallada, así como consejos de una dietista y un chef que dan como resultado un recetario sano, equilibrado y correcto, sin perder nunca de vista el gusto y el sabor. Un libro para consultar con frecuencia, con el que preparará...
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Medicine And Healing don't reduce to knowledge transfer. A Google search is no replacement for a healthy doctor/patient relationship! Susan Massad has spent a lifetime helping doctors and patients build healing relationships. The essays and articles in this book present a social therapeutic approach to the subjective/relational side of medicine-without which medicine, she argues, becomes dehumanized and sometimes deadly. Patients have what doctors...
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A new book from Joy Bauer based on her wildly popular "Joy Fit Club" segments on the "Today" show Joy Bauer, the long-time on-air diet and nutrition expert for the "Today" show, regularly tells the personal stories of people who have lost 100 pounds or more using her weight-loss plan. Joy's diet plan not only works, it really works. Now, you can take the Joy Fit challenge and use these delicious, bountiful recipes and meal plans at home to start losing...
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Eating only natural raw foods enhances the likelihood for the body, mind and spirit to function at peak performance. This book reveals the authors' personal experiences surrounding the transition into a raw fruitarian lifestyle. Helpful hints about navigating through physical, emotional and societal issues are presented. The elimination of processed cooked foods reduces waste and destruction attributed to manufacturing processes. The return to naturally...
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Smoothies are a great way to extra nutrients into your diet. Packed with multiple servings of fruits and veggies in every sip they're quick to make, easy to digest, delicious to drink, and they charge your body with the energy and nutrients you need to stay healthy. The benefits of these frothy drinks come from "functional foods," foods that contain large amounts of immunity-boosting nutrients to fortify your entire body-a feat no pill or supplement...
99) No Flour Cracker and Flatbread Cookbook: Gluten-free Dairy-free Soy-free Egg-free Grain-free recipes
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A collection for our favorite cracker and flatbread recipes made from nuts and seeds. Healthy gluten-free and egg-free recipes that are simple to make and good for you too! You'll find recipes from our famous cheez cracker, pumpkin seed kale cracker to our cinnamon date flatbread.
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La principal repercusión para la transformación de las costumbres en la alimentación del hombre americano aparece finalizando el siglo XV, con la llegada de la hegemonía española. Para la época en la que ya se vivían los tiempos de la edad moderna, América se encontraba rezagada en comparación a los avances de los que gozaba el continente europeo, más sin embargo cuando el conquistador español toca suelo americano se sorprende con el desarrollo...