Catalog Search Results
521) Plant Based Diet For Beginners: The Complete Guide to Losing Weight, Increase Your Energy and Sta
Author
Language
English
Description
You Are About To Discover The Exact Steps To Take To Easily Lose Weight And Increase Your Energy With The Plant-Based Diet!
Fruits and vegetables have, for a long time, been praised and recommended for being an essential part of nutrition. But have you ever wondered what it would be like if you could just go all in into the world of taking plant based foods? How much more benefit you would derive compared to just adding fruits and vegetables in your...
Author
Language
English
Description
Beautifully photographed and filled with endearing stories of the author's inspiration behind each holiday menu, The Jewish Food Hero Cookbook is not just about the food and the final presentation. It's also about how you feel leading up to the holiday, and the ambiance one wants to create from day one of preparation. It's about experiencing the holiday itself and creating beloved memories with your family.
Pairing both traditional and modern, healthy...
Author
Language
English
Description
Feeding Women of the Bible cookbook features a short compelling narrative of 20 female biblical heroines from the Hebrew bible, paired with two healthy plant-based kosher pareve recipes inspired by the character's experience. You learn about these extraordinary women through: Their Stories: a concise summary of the female biblical character's narrative. Verses: key quotations from the Hebrew Bible relating to the biblical character's narrative. All...
Author
Language
English
Description
Our Vegetable Foodie Friends: 100 Healthy and Delicious Vegetarian Cooking Creations (Healthy Vegetarian Cookbook)
Our specialty are everyday recipes, in which good taste and healthy nutrition complement each other perfectly. In our "BAKING & COOKING LOUNGE" you will find delicious recipe ideas that surprise your family and friends. Let yourself be inspired by the delicious cooking creations.
All recipes in the cookbook with detailed instructions.
The...
Author
Language
English
Description
Mastering the Art of Recipe-Free Cooking. Thanks to the constant availability of takeout, frozen dinners, and fast food restaurants, for the majority of Americans, cooking has become a spectator sport-an entertaining activity you watch on television, but not something to try at home. The Vegetarian Chef is a warm and funny instructional guide that addresses this issue head-on. Rather than simply collecting recipes, author, chef, caterer, and nutritionist...
Author
Language
English
Description
Indulge in the ultimate comfort food experience with "Broccoli Cheddar Soup Recipes." This captivating cookbook takes you on a culinary journey through 20 delectable variations of the classic broccoli cheddar soup, each meticulously crafted to tantalize your taste buds and elevate your dining experience. Discover Culinary Creativity: From traditional creamy delights to innovative twists that incorporate exotic flavors and dietary considerations, this...
Author
Language
English
Description
Just Food author James McWilliams's exploration of the "compassionate carnivore" movement and the paradox of humanity's relationship with animals.
In the last four decades, food reformers have revealed the ecological and ethical problems of eating animals raised in industrial settings, turning what was once the boutique concern of radical eco-freaks into a mainstream movement. Although animal products are often labeled "cage free," "free range,"...
Author
Language
English
Description
Power Vegan is a guide to finding the foods that will truly power our daily lives and explains the reasoning behind how eating a more plant-based diet will achieve this aim. Whether readers want to eat better, get fit, or train like an athlete, Power Vegan contains the personalized, balanced approach to a healthier lifestyle. The idea behind power eating is not a fad diet. It's about incorporating foods into your life that you like, make you feel...
Author
Language
English
Description
Make a habit of healthful living in your household with The Clean Eating Weeknight Dinner Plan.
Planning meals night after night that will get your family excited about starting and sticking to clean eating can be challenging. Just ask Michelle Anderson, whose own experience running a clean eating household led her to create this fool-proof plan for toxin-free family dinners. Packed with grocery lists, meal plans, and delicious recipes, The Clean...
Author
Language
English
Description
The New York Times—bestselling author returns with a gorgeously illustrated vegetarian cookbook that will transport you to the Mediterranean coast.
For years, fans of the popular vegetarian blog Forest Feast have been transported to Erin Gleeson's picturesque cabin in the woods through her stunning photography of magical gatherings and vibrant vegetarian cooking. Now, Gleeson transports readers to Europe, with recipes inspired by her exploration...
532) Vegan a la Mode: More Than 100 Frozen Treats Made from Almond, Coconut, and Other Dairy-Free Milks
Author
Language
English
Description
Hannah Kaminsky has developed an international following for her delicious vegan recipes and mouthwatering food photography. Here she shares more than 100 of her best frozen dessert recipes, including coconut chai ice cream, blood orange frozen yogurt, pink pomegranate marble gelato, chocolate sorbetto, and apples and honey semifreddo. Due to inhumane animal practices and increasingly prevalent health issues, more and more Americans are turning to...
533) right nutrient combinations COOKBOOK : Indian Vegetarian Recipes with Ultimate Nutrient Combinations
Author
Language
English
Description
Nutrients need to be adequately absorbed into your body to provide health benefits. Some nutrients are eliminated faster from your body without being absorbed, and you don't get their health benefits. Foods require a favorable environment inside your body and the presence of certain vitamins and minerals to get absorbed. If foods don't get absorbed in your body, you don't get the health benefits. Fortunately, you can enhance the absorption of food...
Author
Language
English
Description
Raw snacks are nature's original fast foods - easy to prepare, delicious, and bursting with the ingredients you need to stay healthy and energized on even the busiest days. Stephanie Tourles offers 125 simple recipes for mouthwatering trail mixes, smoothies, energy bars, juice blends, vegetable chips, cookies, and more. Made from unprocessed whole foods like nuts, fruits, vegetables, and grains, each of these snacks contain fewer than 250 calories...
Author
Language
English
Description
The Happy Healthy Gut Guide to Delicious Plant-Based Cooking.
More than seventy-five recipes to nourish your body and soul.
Food is the mind and body's single-most important form of nourishment. Our bodies' capacity for growth and repair directly correlates to the fuel we put into it, and food is that fuel. By eating mindfully, we can not only steer the course of our health to reach its peak, but enjoy the ride along the way.
After a decade-long...
Author
Language
English
Description
"Kamal is one of the great culinary minds of our time . . . to finally have a book that shows just a fraction of what Kamal is about is such joy." -Rene Redzepi, chef and co-owner of Noma
Growing up around the orchards of Jeita, just outside Beirut, Kamal Mouzawak learned to cook by watching his family and neighbors plant herbs in their gardens, harvest almonds and citrus fruit from their trees, and transform these bounties into the fresh and distinctive...
Author
Language
English
Description
Pescatarian living in 28 days-simple meal plans, satisfying recipes
Are you searching for a healthy way of eating that can reduce your risk of chronic diseases, help you lose weight, and make you feel and look younger? A pescatarian diet follows a plant-based eating style, fueled by plenty of seafood for protein. Armed with a proven month-long meal plan and healthy recipes, The 28-Day Pescatarian Meal Plan and Cookbook makes following a pescatarian...
Author
Language
English
Description
Discover the secrets of healthy and sustainable eating that have been practiced along the trade routes of Asia for centuries. This unusual cookbook is filled with richly-flavored vegetarian, vegan and gluten-free recipes that will be a welcome change for any vegetarian or vegan to enjoy. Plus, most of these delicious recipes can be made using ingredients from your local Farmer's market or CSA share! Delicious vegetarian and vegan recipes include:...
Author
Language
English
Description
BOSH! are back with the ultimate money-saving, plant-based cookbook. Number one Sunday Times bestselling authors Henry and Ian know how to make outrageously tasty, super satisfying food without breaking the bank. In BOSH! on a Budget, they share over 80 delicious and hearty recipes, proving once and for all that great tasting food doesn't have to cost the earth. If you're looking to save a few pennies or even some serious dough, BOSH! have you covered....
Author
Language
English
Description
Fresh Cooking is exactly what the home cook desires--a cookbook with range and flexibility that addresses seasonality, budget, and diverse diets and tastes. Built around meals Shelley Boris created for the Garrison Institute, a retreat center in New York's Hudson Valley, it contains thirty-six menus, with four to five delicious recipes in each, organized by month. Caroline Kasterine's beautiful photographs compliment the recipes.